KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Effect of composition and storage time on some physico-chemical and rheological properties of probiotic soy-cheese spread | 2044 |
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December 2023 | January 2024 | February 2024 | March 2024 | April 2024 | |
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Effect of composition and storage time on some physico-chemical and rheological properties of probiotic soy-cheese spread | 24 | 61 | 45 | 66 | 64 |
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