KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/57600
Title: | Association studies among important malting quality traits in barley (Hordeum vulgare L.) under Indian conditions. |
Other Titles: | Not Available |
Authors: | B. Sarkar, RPS Verma,B. Mishra |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Research Institute of Dryland Agriculture |
Published/ Complete Date: | 2008-10-01 |
Project Code: | Not Available |
Keywords: | Barley, Crop improvement, Genetic variability, Genotypic, Malting quality, Phenotypic correlation |
Publisher: | ICAR |
Citation: | Sarkar B, Verma RPS, Mishra B 2008. Association studies among important malting quality traits in barley (Hordeum vulgare L.) under Indian conditions. Indian J Agric. Sci., 78 (10): 854-858 |
Series/Report no.: | Not Available; |
Abstract/Description: | An experiment was conducted during 2003–05 to study genetic variability, genotypic and phenotypic correlation coefficients for 13 malting quality traits in a set of 131 barley (Hordeum vulgare L) genotypes grown at 2 locations. Significant genetic variability was observed for all the 13 characters studied. Significant location effects for most of the quality traits were observed. There were significant genotypic and phenotypic correlation co-efficients between 60 pairs of characters, 35 with positive and 25 with negative associations. Hot water extract, the most important malt quality trait showed significant correlation data with grain (hectolitre weight, 1 000 g weight, bold grain) and malt (friability and homogeneity) quality traits |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Indian Journal of Agricultural Sciences |
NAAS Rating: | 6.21 |
Impact Factor: | 0.21 |
Volume No.: | 78 |
Page Number: | 853-57 |
Name of the Division/Regional Station: | Division of Crop Sciences |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/57600 |
Appears in Collections: | NRM-CRIDA-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
association MQ traits - IJAS 2008.pdf | 865.07 kB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.