KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Abbas, A.A.
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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
|---|---|---|
| Jan-2010 | Effect of hydrolcolloids as an ingredient of batter mix on the biochemical, physical and sensory properties of frozen stored coated shrimp | George Ninan; Joseph, A.C.; Zynudheen, A.A.; Abbas, A.A.; Ravishankar, C.N. |