KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Bindu Jaganath
Showing results 1 to 1 of 1
Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
1-Oct-2015 | Effect of high pressure processing on textural and microbiological quality of pink perch (Nemipterus japonicus) sausage during chilled storage | Sarika Kunnath; Satyen Kumar Panda; Bindu Jaganath; Venkateshwarlu Gudipati |
Showing results 1 to 1 of 1