Published/ Complete Date | Title | Author(s)/ PI/CoPI |
Oct-2023 | Application of Nanomaterials for Corrosion Research | Muhamed Ashraf, P.; Gopika, R.; Anjana, C. S. |
Oct-2023 | Applications of Nano Carbon Analouges | Muhamed Ashraf, P.; Manju Lekshmi, N.; Sandhya, K. M.; Gopika, R.; Anjana, C. S. |
Jan-2021 | An Appraisal of Seaweed Industry in India at Global Level: Impact on Livelihood and Environment and Future Prospects | Gopika, R.; Fazil, T. S.; Amruth, P.; Geethalakshmi, V.; Anandan, R.; Suseela Mathew |
31-Jan-2024 | Assessing the Consumer Knowledge and Perception on Health Benefits of Fish Consumption-Evidence from the Tribal Populace of Wayanad | Gopika, R.; Joshy, C. G.; Sajeev, M. V.; Akshay, P.; Mohanty, A. K.; Aparna Radhakrishnan; Suseela Mathew; Ravishankar, C. N. |
2022 | Carrageenan, a marine sulphated polysaccharide, chemical modifications and anti-viral prospects - Review | Amruth, P.; Gopika, R.; Jacob, M. R.; Akshay, P.; Paul, P. T.; Anandan, R.; Suseela Mathew |
Oct-2023 | Characterization of Nanoparticles | Muhamed Ashraf, P.; Anjana, C. S.; Gopika, R. |
Oct-2023 | CIFT Initiatives Utilising Nanotechnology | Muhamed Ashraf, P.; Anjana, C. S.; Gopika, R. |
Jan-2023 | Development and inclusion of dried fish powder to alleviate malnutrition among fish consuming women and children of Odisha, India | Akshay, P.; Gopika, R.; Mohanty, A. K.; Sajeev, M. V.; Murali, S.; Murugadas, V.; Manoj P. Samuel; Ravishankar, C. N; George Ninan; Suseela Mathew |
Jan-2023 | Distribution analysis of per capita fish consumption among the tribes of Wayanad | Gopika, R.; Joshy, C. G.; Sajeev, M. V.; Akshay, P.; Mohanty, A. K.; Suseela Mathew |
21-Sep-2023 | Epoxy polymers reinforced with phosphorus-doped carbon dots for enhanced corrosion protection of carbon steel in marine environments | Gopika, R.; Muhamed Ashraf, P.; Binsi, P. K. |
Dec-2023 | Factors Influencing Fish Purchase and Consumption Behaviour of Koraga and Soliga Tribes, Karnataka, India | Sajeev, M. V.; Ramesha, T. J.; Chethan, N.; Gopika, R. |
Oct-2021 | Factors Influencing the Fish Consumption Preferences: Understandings from the tribes of Wayanad, Kerala | Sajeev, M. V.; Aparna Radhakrishnan; Mohanty, A. K.; Joshy, C.G.; Akber Ali, V. P.; Gopika, R.; Suseela Mathew; Ravishankar, C.N. |
Oct-2022 | Fresh and Dried Fish Consumption and its Contributory Factors: A Study of Malappuram, Kerala | Sajeev, M. V.; Mohanty, A. K.; Joshy, C. G.; Gopika, R.; Jabbar, P. A.; Mathew, S.; Ravishankar, C. N. |
31-May-2024 | Impact of Dehydrated Anchovy Powder on the Growth and Nutritional Well-Being of the Human Undernourished Population: Assessing Bioavailability and Nutritional Effectiveness through In Vivo Experimental Models | Akshay, P.; Gopika, R.; Amruth, P.; Rosemol Jacob, M.; Paul, P. T.; Joshy, C. G.; Suseela Mathew |
Oct-2023 | Nano Carbon Analouges Properties and Synthesis | Gopika, R.; Muhamed Ashraf, P.; Anjana, C. S. |
Oct-2023 | Nanotechnological Applications in Fisheries | Muhamed Ashraf, P.; Manju Lekshmi, N.; Sandhya, K. M.; Gopika, R.; Anjana, C. S. |
Oct-2023 | Synthesis of Nanoparticles | Muhamed Ashraf, P.; Anjana, C. S.; Gopika, R. |
28-Dec-2023 | Utilization of Tuna Fish Skin Waste: Synthesis and Application of Nanocarbon Dots for Corrosion Resistance in Epoxy Polymers | Gopika, R.; Muhamed Ashraf, P.; Binsi, P. K. |