| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 1-Jan-2016 | Effect of fish oil encapsulates incorporation on the physico-chemical and sensory properties of cookies | Jeyakumari A.; Janarthanan G; Chouksey M K; Venkateshwarlu G |
| 1-Dec-2015 | Effect of delayed icing on the quality of white shrimp (Litopenaeus vannamei) during chilled storage | Jeyakumari A.; Remya, S.; Jesmi debbarma; Ravishankar, C.N; Zynudheen A.A; George Ninan; Venkateshwarlu Ronda; Lalitha K.V |
| Dec-2022 | Effect of electron beam irradiation on the quality of dried fish and shell fish | Jeyakumari A.; Murthy, L. N.; Sarma, K. S. S.; Rawat, K. P.; Shaikh Abdul Khader |
| 17-Aug-2022 | Effects of different stocking densities on haematological, non-specific immune, and antioxidant defence parameters of striped catfish (Pangasianodon hypophthalmus) fingerlings reared in finger millet-based biofloc system | Nageswari P.; Verma, A.K.; Gupta, S.; Jeyakumari A.; Chandrakant M H. |
| 1-Jan-2015 | Oxidative stability of micro-encapsulated fish oil during refrigerated storage | Jeyakumari A.; Kothari D.C; Venkateshwarlu. G |
| 17-Jan-2023 | TREATISE ON FISHERIES HARVEST AND POST-HARVEST TECHNOLOGIES | Devananda Uchoi; Pankaj Kishore; Nadella, R. K.; Niladri S. Chatterjee; Priya, E. R.; Laly S.J.; Femeena Hassan; Minimol V.A.; Paras Nath Jha; Remya, S.; Jeyakumari A.; Shivendra Kumar |
