| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 21-Nov-2017 | Chilled storage stability of spice marinated and high pressure processed Indian white prawns (Fenneropenaeus indicus) | Ginson Joseph; Kamalakanth, C.K.; Bindu, J.; Asha, K.K. |
| 30-Jan-2013 | Development and comparison of extruded breading with conventional bread crumbs for coating fish balls | Kamalakanth, C.K.; Bindu, J.; Bijith, K.; Ravishankar, C.N.; Gopal, T.K.S. |
| 19-Jun-2013 | Development of Ready to Serve Rice and Sardine Curry in High Impact Polypropylene Containers | Bindu, J.; Kamalakanth, C.K.; Ravishankar, C.N.; Srinivasa Gopal, T.K. |
| Apr-2015 | Effect of high pressure treatment on microbiological quality of Indian white prawn (Fenneropenaeus indicus) during chilled storage | Ginson, G.; Panda, S.K.; Bindu, J.; Kamalakanth, C.K.; Srinivasa Gopal, T. K. |
| 27-May-2017 | Optimization of high pressure processing parameters of Indian white prawn (Fenneropenaeus indicus) | Ginson Joseph; Joshy, C.G.; Bindu, J.; Kamalakanth, C.K. |
| Jan-2013 | Physico-chemical changes in high pressure treated Indian white prawn (Fenneropenaeus indicus) during chill storage | Bindu, J.; Ginson, J.; Kamalakanth, C.K.; Asha, K.K.; Srinivasa Gopal, T.K. |
| 24-Mar-2017 | Quality evaluation of high pressure--processed edible oyster (crassostrea madrasensis) during chilled storage | Bindu, J.; Kamalakanth, C.K.; Das, S.; Asha, K.K.; Gopal, T.K.S. |
| 20-Oct-2015 | Shelf Life of High Pressure Treated Indian White Prawn ( Fenneropenaeus indicus ) During Chilled Storage | Ginson, J.; Kamalakanth, C.K.; Bindu, J.; Srinivasa Gopal, T.K. |
| 23-Oct-2018 | Thermal Processing Characteristics and Storage Studies of Ready‑to‑Eat Fish‑Incorporated Noodles in Semi‑Rigid Container | Kamalakanth, C.K.; Srinivasa Gopal, T. K.; Joshy, C.G. |
