KRISHI

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Browsing by Author/ PI/CoPI Mallick, A.K.

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Published/ Complete Date	Title	Author(s)/ PI/CoPI
1-Dec-2006	Canning of Rohu (Labeo rohita) in North Indian Style Curry Medium Using Polyester-coated Tin Free Steel Cans	Mallick, A.K.; Srinivasa Gopal, T.K.; Ravishankar, C.N.; Vijayan, P.K.
Oct-2010	Changes in instrumental and sensory properties of Indian White shrimp in curry medium during retort pouch processing at different F0 values	Mallick, A.K.; Srinivasa Gopal, T.K.; Ravishankar, C.N.; Vijayan, P.K.; Geethalakshmi, V.
25-Jan-2010	Investigations on shelf Life and heat penetration attributes of ready to eat 'Fish Peera' from Anchovy (Stoleophorus commersom)in retort pouches	Bindu,J.; Ravishankar, C.N.; Srinivasa Gopal,T.K.; Mallick, A.K.
Jan-2006	Polymer coated tin free steel cans for thermal processing of fish	Mallick, A.K.; Srinivasa Gopal, T.K.; Ravishankar, C.N.; Vijayan, P.K.

Showing results 1 to 4 of 4