KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Sangma, S.
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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
|---|---|---|
| 1-Apr-2010 | Optimization of the level of guar gum in low fat yak milk paneer. | Kandeepan, G.; Sangma, S. |