| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 1-Jul-2020 | Adding value to fish: a potential livelihood option for rural women of Odisha- Success story of Women SHGs | Tanuja, S.; Rout, E.; Charles, J. J. |
| 1-Apr-2019 | Bhavishyatare apapushtisaha ladiba parampirika madhurajala chunamachha | Tanuja, S.; Moharana, G.; Mhatre, C. S. |
| 7-Apr-2014 | Biochemical, textural, microbiological and sensory attributes of gutted and ungutted sutchi catfish (Pangasianodon hypophthalmus) stored in ice | Viji, P.; George Ninan; Lalitha, K.V.; Zynudheen, A.A.; Tanuja, S.; Binsi, P.K.; Srinivasagopal, T. K. |
| Jun-2015 | Biochemical, textural, microbiological and sensory attributes of gutted and ungutted sutchi catfish (Pangasianodon hypophthalmus) stored in ice | Viji, P.; Tanuja, S.; George Ninan; Lalitha, K.V.; Zynudheen, A.A.; Binsi, P.K.; Srinivasa Gopal, T.K. |
| 31-Dec-2022 | Comparative storage stability of shrimp (Metapenaeus spp.) pickle at room temperature and refrigerated temperature. | Tanuja, S.; Jeeva, J. C.; Rout, E. |
| 2012 | Composition, functional properties and antioxidative activity of hydrolysates prepared from the frame meat of Striped catfish (Pangasianodon hypophthalmus) | Tanuja, S.; Viji, P.; Zynudheen, A.A.; Joshy, C.G. |
| 3-Mar-2014 | Composition, Textural Quality and Gel Strength of Surimi Prepared from Striped Catfish (Pangasianodon hypophthalmus, Souvage, 1878) | Tanuja, S.; Viji, P.; Zynudheen, A.A.; George Ninan; Joshy, C.G. |
| 3-Mar-2014 | Composition, Textural Quality and Gel Strength of Surimi Prepared from Striped Catfish (Pangasianodon hypophthalmus, Souvage, 1878) | Tanuja, S.; Viji, P.; Zynudheen, A.A.; George Ninan; Joshy, C.G. |
| 1-May-2020 | Consumer Preference of Fish and Fish Products in Peri- Urban Households of Bhubaneswar Odisha | Tanuja, S.; Jeeva, J. C.; Rout, E.; Srivastava, S. K. |
| 30-Mar-2020 | Development of low cost solar rack dryer and comparative biochemical quality evaluation of anchovies (Stolephorus commersonii) dried in sun and solar rack dryer | Tanuja, S.; Mhatre, C. S.; Gayatri, M.; Rout, E.; Rout, P. K.; Srivastava, S. K. |
| 10-Jul-2020 | Doubling farmers income through gender specific interventions | Jeeva, J. C.; Srivastava, S. K.; Kumar, A.; Mishra, S.; Panda, A. K.; Nayak, J.; Tanuja, S.; Sahu, A.; Behera, B. C.; Prusty, M.; Das, S. K. |
| 2-Jun-2015 | Effects Of Turmeric Treatment And Smoking Duration On The Shelf Life Of Ready-To-Cook Fillets From Sutchi Catfish During Chill Storage | Viji, P.; Tanuja, S.; George Ninan; Lalitha, K.V.; Zynudheen, A.A.; Binsi, P.K. |
| 1-Jul-2019 | Ga pokrire carp machha chasa pranalira sahaja pustika | Tanuja, S.; Sarkar, A.; Moharana, G.; Mhatre, C. S. |
| 1-Apr-2020 | Influence of Water Alkalinity in Production of Stunted Fingerlings of Catla catla (Hamilton) | Sahoo, P. R.; Das, P. C.; Nanda, S.; Mohanta, K. N.; Sahu, B.; Kund, G. C.; Tanuja, S. |
| 2018 | Livelihood security of farmwomen through dairy, poultry and fish production | Panda, A. K.; Kumar, A.; Sahoo, B.; Tanuja, S. |
| 1-Oct-2019 | Machha samrakhyana prastutire satarkata | Tanuja, S. |
| 25-Jun-2022 | Measuring participation and contribution of rural men and women in Indian agriculture | Kumar, A.; Sarkar, A.; Kumar, N.; Tanuja, S.; Pandey, P. S. |
| 1-Jan-2022 | Rural women entrepreneurship through value addition of fish: A case study | Tanuja, S.; Jeeva, J. C.; Rout, E. |
| 2019 | Status of women in agriculture in the coastal districts of Odisha | Kumar, A.; Jeeva, J. C.; Sahoo, B.; Tanuja, S.; Sarangi, D. N. |
