KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/12178Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | M.Praveena, M. Surya Prabha , I Ravi1 and M Mayil Vaganan | en_US |
| dc.date.accessioned | 2018-11-20T04:31:00Z | - |
| dc.date.available | 2018-11-20T04:31:00Z | - |
| dc.date.issued | 2018-04-01 | - |
| dc.identifier.citation | Not Available | en_US |
| dc.identifier.issn | 0976 – 0997 | - |
| dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/12178 | - |
| dc.description | Not Available | en_US |
| dc.description.abstract | Banana fruits are known for nutrients, antioxidants and other phytonutrients which provides immense disease protection through providing many nutrients, dietary fibers and vitamins.The ripened banana fruits are having higher anti-cancer properties than unripened fruits. Colorectal cancer is the fourth most common cancer in the world and in India, it is the fifth most common cancer. The in vitro assay of hill banana (Virupakshi) fruit juice revealed that, it has higher potential to inhibit growth the HT-29 cells and causes mortality at very low concentration of fruit juice. We have illustrated that the banana fruit juice has inhibited the proliferation of the colon cancer cell line HT-29 at low concentration through in vitro assay. | en_US |
| dc.description.sponsorship | Not Available | en_US |
| dc.language.iso | English | en_US |
| dc.publisher | International Bimonthly | en_US |
| dc.relation.ispartofseries | Not Available; | - |
| dc.subject | Hill Banana Fruit; Anti-Colorectal Cancer; MTT Assay ; ETBr Assay | en_US |
| dc.title | Anti-Colorectal Cancer Properties of Hill Banana (cv.Virupakshi AAB) fruits: An in vitro assay | en_US |
| dc.type | Article | en_US |
| dc.publication.projectcode | Not Available | en_US |
| dc.publication.journalname | Indian Journal of Natural Sciences | en_US |
| dc.publication.volumeno | Vol.8 | en_US |
| dc.publication.pagenumber | Issue 47 | en_US |
| dc.publication.divisionUnit | Horticulture | en_US |
| dc.publication.sourceUrl | https://www.researchgate.net/publication/324719626_Anti-Colorectal_Cancer_Properties_of_Hill_Banana_cvVirupakshi_AAB_fruits_An_in_vitro_assay | en_US |
| dc.publication.sourceUrl | http://tnsroindia.org.in/JOURNAL/issue47/ISSUE%2047%20FULL%20TEXT%20PART1%20.pdf | en_US |
| dc.publication.authorAffiliation | ICAR::National Research Centre for Banana | en_US |
| dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
| Appears in Collections: | HS-NRCB-Publication | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Anti-Colorectal cancer properties of hill banana fruit juice-April-2018.pdf | 1.08 MB | Adobe PDF | View/Open |
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