KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Total Visits
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| Quality characteristics of ready to eat dumplings (momo) prepared from yak meat. | 4768 |
Total Visits per Month
| May 2024 | June 2024 | July 2024 | August 2024 | September 2024 | October 2024 | November 2024 | |
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| Quality characteristics of ready to eat dumplings (momo) prepared from yak meat. | 150 | 125 | 83 | 214 | 103 | 66 | 13 |
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