KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/20557
Title: | Value added fish products |
Other Titles: | Not Available |
Authors: | Binsi, P.K Sreelakshmi, K.R. Ashok Kumar, K. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2018 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | ICAR-Central Institute of Fisheries Technology |
Citation: | Binsi, P.K,Sreelakshmi, K.R. and Ashok Kumar, K. (2018) Value added fish products. In: Extension Management Techniques for Up-scaling Technology Dissemination in Fisheries (emanual), Suresh, A., Sajeev, M.V., Rejula, K., Mohanty, A.K. (Eds.) Central Institute of Fisheries Technology, Cochin, India, pp 47-57. |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Book chapter |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Not Available |
Volume No.: | Not Available |
Page Number: | 47-57 |
Name of the Division/Regional Station: | Fish Processing Division |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/20557 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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Value added fish products.pdf | 246.57 kB | Adobe PDF | View/Open |
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