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http://krishi.icar.gov.in/jspui/handle/123456789/22958Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Khan M.F., | en_US |
| dc.contributor.author | Panikkar P. | en_US |
| dc.contributor.author | Sharma A.P. | en_US |
| dc.date.accessioned | 2019-09-06T02:42:57Z | - |
| dc.date.available | 2019-09-06T02:42:57Z | - |
| dc.date.issued | 2015-01-01 | - |
| dc.identifier.citation | Khan M.F., Panikkar P. and Sharma A.P. 2015. Modelling the food web for assessment of the impact of stock supplementation in a reservoir ecosystem in India. Fisheries Management and Ecology, Vol: 22: 359–370. | en_US |
| dc.identifier.issn | Not Available | - |
| dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/22958 | - |
| dc.description | Not Available | en_US |
| dc.description.abstract | Comparative estimates of trophic status and energy flow were carried out in a tropical reservoir ecosystem in India to assess the impact of fish stocking. Mass‐balanced models of the reservoir ecosystem were constructed for two periods – 1982–1983 and 2002–2003 – using ecopath software to determine the impacts on different groups before and after stocking. Mixed trophic impact (MTI) analyses indicated that phytoplankton and detritus have a positive impact on most groups. There was a decrease in nutrient flow through the system from pre‐stocking to post‐stocking (22.28%). The baseline was higher by 0.29% in the post‐stock phase indicating maturity. The ecosystem indices tested indicate that the reservoir was in a more resilient state post‐stocking than during the pre‐stocking phase. The ‘health’ of the ecosystem showed an improvement, which indicates a positive impact of stocking. | en_US |
| dc.description.sponsorship | Not Available | en_US |
| dc.language.iso | English | en_US |
| dc.publisher | Not Available | en_US |
| dc.relation.ispartofseries | Not Available; | - |
| dc.subject | reservoir ecosystem in India | en_US |
| dc.subject | Modelling the food | en_US |
| dc.title | Modelling the food web for assessment of the impact of stock supplementation in a reservoir ecosystem in India. | en_US |
| dc.title.alternative | Not Available | en_US |
| dc.type | Research Paper | en_US |
| dc.publication.projectcode | Not Available | en_US |
| dc.publication.journalname | Fisheries Management and Ecology | en_US |
| dc.publication.volumeno | 22 | en_US |
| dc.publication.pagenumber | 359–370. | en_US |
| dc.publication.divisionUnit | Not Available | en_US |
| dc.publication.sourceUrl | https://doi.org/10.1111/fme.12134 | en_US |
| dc.publication.authorAffiliation | ICAR::Central Inland Fisheries Research Institute | en_US |
| dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
| dc.publication.naasrating | 7.73 | en_US |
| Appears in Collections: | FS-CIFRI-Publication | |
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