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http://krishi.icar.gov.in/jspui/handle/123456789/25794
Title: | Bioremediation Potential of the Brackishwater Macroalga Gracilaria tenuistipitata (Rhodophyta) Co-cultured with Pacific White Shrimp Penaeus vannamei (Boone) |
Other Titles: | Not Available |
Authors: | Soumyabrata Sarkar P. Nila Rekha CP.Balasubramanian K. Ambasankar |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Brackishwater Aquaculture |
Published/ Complete Date: | 2019-03-30 |
Project Code: | Not Available |
Keywords: | Biomass bioremediation brackishwater co-culture Gracilaria tenuistipitata Penaeus vannamei |
Publisher: | Not Available |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | The rapid development of intensive shrimp culture has aroused increased concerns about its impact on coastal waters.Practicing propensity of a balanced ecosystem based culture approach is the best way towards sustainability. In this context, seaweed based co-culture finds significance but evaluation of its symbiotic nature needs to be ascertained. Accordingly, an outdoor trial was conducted to arrive at the effective biomass intensity of seaweed Gracilaria tenuistipitata for efficient bioremediation as well as growth and survival of Penaeus vannamei. An experiment with five treatments (different biomass intensity, (0, 0.5, 1.5, 2.5 and 3.5 g L-1)) revealed that at a biomass intensity of 3.5g L-1, NH4 – N and PO4 – P significantly (p <0.05) reduced by 95.71% and 95.74%, respectively in three weeks. It was also observed that turbidity was significantly lowest (0.94 NTU) and specific growth rate was significantly higher (2.86% d-1) at the same biomass intensity (3.5 g L-1). Average body weight and specific growth rate of P.vannamei were not significantly increased but survival (99.17%) was significantly (p <0.05) higher. Total bacterial count was also significantly (p <0.05) reduced. This study revealed that seaweed (3.5 g L-1 ) – shrimp when co–cultured, improves the water quality and has bioremedial benefits in the culture system. |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Article |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Journal of Coastal Research |
NAAS Rating: | 6.79 |
Volume No.: | 86 |
Page Number: | 248–254 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/25794 |
Appears in Collections: | FS-CIBA-Publication |
Files in This Item:
File | Description | Size | Format | |
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si86-036.1.pdf | 402.06 kB | Adobe PDF | View/Open |
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