KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/2772
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | R. Navaneethan | en_US |
dc.contributor.author | R. Anandan | en_US |
dc.contributor.author | T. Jose Fernandez | en_US |
dc.contributor.author | K. Pradeep | en_US |
dc.contributor.author | Suseela Mathew | en_US |
dc.contributor.author | T.V. Sankar | en_US |
dc.date.accessioned | 2017-02-25T11:32:16Z | - |
dc.date.available | 2017-02-25T11:32:16Z | - |
dc.date.issued | 2014-01-01 | - |
dc.identifier.citation | Fishery Technology, 51(3): 225-227,2014 | en_US |
dc.identifier.issn | 0015-3001 | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/2772 | - |
dc.description | Not Available | en_US |
dc.description.abstract | In the present study, an attempt was made to compare the fatty acid profile of oil extracted from D. watasei, a myctophid fish commonly seen in the bycatches of deep sea shrimp trawlers operating off Kerala, with oil extracted from S. longiceps. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Society of Fisheries Technologists (India) | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Fish oils | en_US |
dc.subject | Fatty acid profile | en_US |
dc.subject | Diaphus watasei | en_US |
dc.subject | Sardinella longiceps | en_US |
dc.title | Comparative analysis of fatty acid profile of fish oils extracted from Diaphus watasei and Sardinella longiceps | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Fishery Technology | en_US |
dc.publication.volumeno | 51(3) | en_US |
dc.publication.pagenumber | 225-227 | en_US |
dc.publication.divisionUnit | Biochemistry & Nutrition | en_US |
dc.publication.sourceUrl | http://epubs.icar.org.in/ejournal/index.php/FT | en_US |
dc.publication.naasrating | 5.82 | en_US |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
comparative analysis of fatty acid profile of fish oils extracted from Diaphus watasei and sardinell longiceps.pdf | 166.33 kB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.