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http://krishi.icar.gov.in/jspui/handle/123456789/38423
Title: | Frozen storage studies of value added mince based produtcs from Tilapia |
Other Titles: | Not Available |
Authors: | George Ninan Bindu, J. Jose Joseph |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2010-02 |
Project Code: | Not Available |
Keywords: | Not Available |
Publisher: | Wiley Online Library |
Citation: | George Ninan, Bindu, J. and Jose Joseph (2009) Frozen storage studies of value added mince based produtcs from Tilapia. J. Food Process & Preserv. 34(1): 255-271. |
Series/Report no.: | Not Available; |
Abstract/Description: | Tilapia (Oreochromis mossambicus) is a relatively abundant, low‐value fish that has wide distribution in India because of its adaptability to different environments. However, the fish has limited scope for consumption in the fresh form. This study is an attempt to explore the possibilities of better utilization of this species by development of mince‐based value‐added products and the evaluation of shelf life during frozen storage. Mince from tilapia was used for the preparation of value‐added products viz., chilly fish, fish cutlets and fish balls. The biochemical and sensory parameters of these products were analyzed to study the quality changes and shelf life of these products in frozen storage at −20C. Fish cutlets and fish balls remained acceptable up to 18 weeks of storage after which loss in flavor and texture was noticed. Chilly fish remained acceptable for 21 weeks in frozen condition. |
Description: | Not Available |
ISSN: | 1745-4549 |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Journal of Food Processing and Preservation |
NAAS Rating: | 7.41 |
Volume No.: | 34(1) |
Page Number: | 255-271 |
Name of the Division/Regional Station: | Fish Processing Division |
Source, DOI or any other URL: | https://doi.org/10.1111/j.1745-4549.2009.00379.x |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/38423 |
Appears in Collections: | FS-CIFT-Publication |
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