KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
"Not Available": Please do not remove the default option "Not Available" for the fields where metadata information is not available
"1001-01-01": Date not available or not applicable for filling metadata infromation
"1001-01-01": Date not available or not applicable for filling metadata infromation
Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/51030Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | A. I.Bhat | en_US |
| dc.date.accessioned | 2021-07-29T09:10:34Z | - |
| dc.date.available | 2021-07-29T09:10:34Z | - |
| dc.date.issued | 2017-01-01 | - |
| dc.identifier.citation | Bhat, A.I. 2017. Spices. In: Biotechnology of Plantation Crops (Chowdappa, P, Anitha Karun, Rajesh, M.K. and Ramesh, S.V, eds.), Daya Publishing house- A Division of Astral International Pvt Ltd., New Delhi, pp 555–579. | en_US |
| dc.identifier.issn | Not Available | - |
| dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/51030 | - |
| dc.description | Not Available | en_US |
| dc.description.abstract | Not Available | en_US |
| dc.description.sponsorship | Not Available | en_US |
| dc.language.iso | English | en_US |
| dc.publisher | Daya Publishing house- A Division of Astral International Pvt Ltd., New Delhi | en_US |
| dc.relation.ispartofseries | Not Available; | - |
| dc.subject | black pepper, caraway, cardamom, celery, coriander, cumin, fenugreek, garlic, onion, paprika, vanilla, genetic transformation, | en_US |
| dc.title | Spices | en_US |
| dc.title.alternative | Not Available | en_US |
| dc.type | Book chapter | en_US |
| dc.publication.projectcode | Not Available | en_US |
| dc.publication.journalname | Not Available | en_US |
| dc.publication.volumeno | Not Available | en_US |
| dc.publication.pagenumber | 555–579 | en_US |
| dc.publication.divisionUnit | Crop Protection | en_US |
| dc.publication.sourceUrl | Not Available | en_US |
| dc.publication.authorAffiliation | ICAR-Indian Institute of Spices Research | en_US |
| dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
| Appears in Collections: | HS-IISR-Publication | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Spices biotechnology-proof.pdf | 684.39 kB | Adobe PDF | View/Open |
Items in KRISHI are protected by copyright, with all rights reserved, unless otherwise indicated.