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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/51819
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Visakh Prabhakar | en_US |
dc.contributor.author | Anandan, R. | en_US |
dc.contributor.author | Aneesh, T. P. | en_US |
dc.contributor.author | Jayasree, N. B. | en_US |
dc.contributor.author | Sreejith, V. N. | en_US |
dc.contributor.author | Halima, O. A. | en_US |
dc.date.accessioned | 2021-08-01T06:29:27Z | - |
dc.date.available | 2021-08-01T06:29:27Z | - |
dc.date.issued | 2011 | - |
dc.identifier.citation | Visakh Prabhakar, Anandan, R., Aneesh, T. P., Jayasree, N. B., Sreejith, V. N., Halima, O. A. (2011) Fatty acid composition of Sargassum wightii and Amphiroa anceps collected from the Mandapam coast Tamil Nadu, India. J Chem Pharm Res. 3(1):210-216. | en_US |
dc.identifier.issn | 0975-7384 | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/51819 | - |
dc.description | Not Available | en_US |
dc.description.abstract | The fatty acid composition of two sea weeds viz, Sargassum wightii and Amphiroa anceps were evaluated using a Gas Chromatograph. Upon analysis it was found that Sargassum wightii (Phaeophytae) had the highest amount of Polyunsaturated fatty acid (PUFA) while Amphiroa anceps (Rhodophytae) showed comparatively greater amount of saturated fatty acid. Among the various other fatty acids, both the algal species showed significantly higher proportions of Myristic acid, Stearic acid, alpha-linoliec acid, Palmitaleic acid, Arachidonic acid and oleic acids. Sargassum wightii showed comparatively larger amount of omega 3, 6 and 9 classes of fatty acids than Amphirova anceps. Both the species showed comparatively moderate amount of monounsaturated fatty acids. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Journal of Chemical and Pharmaceutical Research | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Sargassum | en_US |
dc.subject | Gas Chromatography | en_US |
dc.subject | Fatty acid | en_US |
dc.subject | PUFA | en_US |
dc.subject | Omega three acids | en_US |
dc.title | Fatty acid composition of Sargassum wightii and Amphiroa anceps collected from the Mandapam coast Tamil Nadu, India | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Journal of Chemical and Pharmaceutical Research | en_US |
dc.publication.volumeno | 3(1) | en_US |
dc.publication.pagenumber | 210-216 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | Not Available | en_US |
dc.publication.authorAffiliation | Amrita School of Pharmacy, Amrita Viswa Vidyapeetham University, AIMS Health care campus, AIMS Ponekkara (P.O), Kochi, Kerala, India | en_US |
dc.publication.authorAffiliation | ICAR::Central Institute of Fisheries Technology | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | National Journal | en_US |
dc.publication.naasrating | 0 | en_US |
dc.publication.impactfactor | 0 | en_US |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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Fatty acid composition of Sargassum wightii and Amphiroa anceps.pdf | 362.01 kB | Adobe PDF | View/Open |
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