KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/53558
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Sharma H | en_US |
dc.contributor.author | Mendiratta SK | en_US |
dc.contributor.author | Agrawal RK | en_US |
dc.contributor.author | Gurunathan K | en_US |
dc.contributor.author | Kumar S | en_US |
dc.contributor.author | Singh TP | en_US |
dc.date.accessioned | 2021-08-07T06:52:22Z | - |
dc.date.available | 2021-08-07T06:52:22Z | - |
dc.date.issued | 2017-01-01 | - |
dc.identifier.citation | Not Available | en_US |
dc.identifier.issn | Not Available | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/53558 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Use of various essential oils as bio preservatives and their effect on the quality of vacuum packaged fresh chicken sausages under frozen conditions. | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Not Available | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | chicken | en_US |
dc.subject | essential oils | en_US |
dc.title | Use of various essential oils as bio preservatives and their effect on the quality of vacuum packaged fresh chicken sausages under frozen conditions. | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Article | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | LWT -Food Science and Technology | en_US |
dc.publication.volumeno | 81 | en_US |
dc.publication.pagenumber | 118-127 | en_US |
dc.publication.divisionUnit | Not Available | en_US |
dc.publication.sourceUrl | Not Available | en_US |
dc.publication.authorAffiliation | ICAR-NRCY, Dirang | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | International | en_US |
dc.publication.impactfactor | 3.129 | en_US |
Appears in Collections: | AS-NRCY-Publication |
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