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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/68063
Title: | Wild Edible Fungal Resources : An Alternate Source of Food for Mizoram and Arunachal Pradesh |
Other Titles: | Not Available |
Authors: | Raghuveer Singh |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR Research Complex for NEH region |
Published/ Complete Date: | 2015-10-01 |
Project Code: | Not Available |
Keywords: | Fungal resources, Forays, Mizoram, Arunachal Pradesh. |
Publisher: | MK publisher, kolkata |
Citation: | 2 |
Series/Report no.: | Not Available; |
Abstract/Description: | Fungal forays were undertaken in the for- ests and markets of Kolasib (Mizoram) and Basar (Arunachal Pradesh). Thirty wild specimens were collected which included Schizophyllum commune Fr., Pleurotus spp., Trametes gibbosa, Termitomyces spp., Termitomyces microcarpus, Boletus spp., Suillus spp., Crinipellis spp., Clavulinopsis spp., Marasmius spp., Macrolepiota sp., Polyporus spp., Fomitopsis pinicola, Fomes spp., Favolus spp., Schizopora sp., Inonotus sp., Lepiota spp., Lenzites betulina, Oudemansiella spp., Tricholoma spp., Au- ricularia delicate (Fr.) Henn., A. auricula-judae, A. polytricha, and Ganoderma spp. The specimens were collected from different habitats such as forest, de- caying wood rotting plant parts and also from local markets. |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Environment and Ecology |
Journal Type: | National |
NAAS Rating: | 5.25 |
Volume No.: | 33 |
Page Number: | 1936-1939 |
Name of the Division/Regional Station: | Arunachal Pradesh Center |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/68063 |
Appears in Collections: | NRM-RCNR-Publication |
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