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http://krishi.icar.gov.in/jspui/handle/123456789/68498| Title: | Effect of rotation on the heat penetration characteristics of thermally processed tuna in oil in retort pouches |
| Other Titles: | Not Available |
| Authors: | Ansar Ali Sudhir, B. Srinivasa Gopal, T. K. |
| ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
| Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
| Published/ Complete Date: | 2006-02 |
| Project Code: | Not Available |
| Keywords: | Not Available |
| Publisher: | Institute of Food Science Technology |
| Citation: | Ansar Ali, Sudhir, B. and Srinivasa Gopal, T. K. (2006) Effect of rotation on the heat penetration characteristics of thermally processed tuna in oil in retort pouches. International Journal of Food Science and Technology. 41(2): 215-219. |
| Series/Report no.: | Not Available; |
| Abstract/Description: | Tuna in oil was processed in retort pouches (20 × 17 cm) to a, F0 value of 10. Heat penetration characteristics were determined using a rotary retort to an F0 value of 10 and the results compared with a stationary retort. For studying the changes in heat penetration during rotation, tuna in oil was packed into retort pouches, subjected to different rotation speeds (2, 4 and 6 r. p. m.) and thermally processed to the same F0 value. For the same F0 value of 10, although there was a reduction in process time with increasing rotation speed up to 6 r.p.m., the magnitude of the reduction in processing time decreased with increase in speed of rotation. However up to 2 r.p.m. there was a considerable reduction in process time. |
| Description: | Not Available |
| ISSN: | 0950-5423 |
| Type(s) of content: | Research Paper |
| Sponsors: | Not Available |
| Language: | English |
| Name of Journal: | International Journal of Food Science and Technology |
| Journal Type: | International Journal |
| NAAS Rating: | 8.77 |
| Impact Factor: | 2.77 |
| Volume No.: | 41(2) |
| Page Number: | 215-219 |
| Name of the Division/Regional Station: | Not Available |
| Source, DOI or any other URL: | https://doi.org/10.1111/j.1365-2621.2005.01051.x |
| URI: | http://krishi.icar.gov.in/jspui/handle/123456789/68498 |
| Appears in Collections: | FS-CIFT-Publication |
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