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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/74341
Title: | Seasonal Variations in Cholesterol Content of Different Species of Prawn |
Other Titles: | Not Available |
Authors: | Suseela Mathew Ammu, K. Viswanathan Nair, P. G. Devadasan, K. |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::Central Institute of Fisheries Technology |
Published/ Complete Date: | 2005-07 |
Project Code: | Not Available |
Keywords: | Cholesterol shellfish nutrition labelling seasonal variation |
Publisher: | Society of Fishery Technologists India |
Citation: | Suseela Mathew, Ammu, K., Viswanathan Nair, P. G. and Devadasan, K. (2005) Seasonal Variations in Cholesterol Content of Different Species of Prawn. Fishery Technology. 42(2): 171-176. |
Series/Report no.: | Not Available; |
Abstract/Description: | Seven species of prawns of different size caught during different seasons were analysed for fat, nonsaponifiable matter (NSM) and cholesterol for a period of 1 year. The cholesterol content was found to be not steady throughout the seasons with alternate ups and downs, the maximum being in August and November. Two way ANOVA showed that there was significant difference in cholesterol content between species as well as between seasons. A negative correlation of cholesterol content was observed between size and months of sampling from March to June. |
Description: | Not Available |
ISSN: | 0015-3001 |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Fishery Technology |
Journal Type: | National |
NAAS Rating: | 5.82 |
Impact Factor: | 0 |
Volume No.: | 42(2) |
Page Number: | 171-176 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | Not Available |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/74341 |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
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Seasonal Variations in Cholesterol Content.pdf | 724.6 kB | Adobe PDF | View/Open |
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