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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/82560
Title: | Combinatorial effect of heat processing and phytic acid on mineral bioavailability in rice grain. |
Other Titles: | Not Available |
Authors: | Kumar A Lal MK Sahoo U Sahoo SK Sah RP Tiwari RK Kumar R Sharma SG |
ICAR Data Use Licennce: | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf |
Author's Affiliated institute: | ICAR::National Rice Research Institute |
Published/ Complete Date: | 2023-10-01 |
Project Code: | Not Available |
Keywords: | Rice |
Publisher: | ICAR-NRRI |
Citation: | Not Available |
Series/Report no.: | Not Available; |
Abstract/Description: | Not Available |
Description: | Not Available |
ISSN: | Not Available |
Type(s) of content: | Research Paper |
Sponsors: | Not Available |
Language: | English |
Name of Journal: | Food chemistry advances |
Journal Type: | Not Available |
NAAS Rating: | Not Available |
Impact Factor: | Not Available |
Volume No.: | 2 (100232) |
Page Number: | 1-10 |
Name of the Division/Regional Station: | Not Available |
Source, DOI or any other URL: | https://doi.org/10.1016/j.focha.2023.100232 |
URI: | http://krishi.icar.gov.in/jspui/handle/123456789/82560 |
Appears in Collections: | CS-NRRI-Publication |
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