KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
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Please use this identifier to cite or link to this item:
http://krishi.icar.gov.in/jspui/handle/123456789/83375
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Chakrabarti, R. | en_US |
dc.contributor.author | Varma, P. R. G. | en_US |
dc.date.accessioned | 2024-06-08T18:32:49Z | - |
dc.date.available | 2024-06-08T18:32:49Z | - |
dc.date.issued | 2004-07 | - |
dc.identifier.citation | Chakrabarti, R. and Varma, P. R. G. (2004) The sensitivity of Mucor to preservatives. Fish. Technol. 41(2):153-154. | en_US |
dc.identifier.issn | 0015-3001 | - |
dc.identifier.uri | http://krishi.icar.gov.in/jspui/handle/123456789/83375 | - |
dc.description | Not Available | en_US |
dc.description.abstract | Not Available | en_US |
dc.description.sponsorship | Not Available | en_US |
dc.language.iso | English | en_US |
dc.publisher | Society of Fisheries Technologists, India (SOFTI) | en_US |
dc.relation.ispartofseries | Not Available; | - |
dc.subject | Mucor | en_US |
dc.subject | Preservatives | en_US |
dc.subject | Salted fish | en_US |
dc.title | The Sensitivity of Mucor to Preservatives | en_US |
dc.title.alternative | Not Available | en_US |
dc.type | Research Paper | en_US |
dc.publication.projectcode | Not Available | en_US |
dc.publication.journalname | Fishery Technology | en_US |
dc.publication.volumeno | 41(2) | en_US |
dc.publication.pagenumber | 153-154 | en_US |
dc.publication.divisionUnit | Visakhapatnam Research Centre of ICAR-Central Institute of Fisheries Technology | en_US |
dc.publication.sourceUrl | https://epubs.icar.org.in/index.php/FT/article/view/17166 | en_US |
dc.publication.authorAffiliation | ICAR::Central Institute of Fisheries Technology | en_US |
dc.ICARdataUseLicence | http://krishi.icar.gov.in/PDF/ICAR_Data_Use_Licence.pdf | en_US |
dc.publication.journaltype | National | en_US |
Appears in Collections: | FS-CIFT-Publication |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
The Sensitivity of Mucor to Preservatives.pdf | 290.16 kB | Adobe PDF | View/Open |
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