General Part-1

Technology Code:-	:	201713267053874
Organization Details...
Subject Matter Division	:	{{smdOb.smdName}}
Organization Name	:	{{orgOb.orgName}} ,{{orgOb.City}}
Regional Station if any :	:	All Not Applicable {{regOb.orgName}},{{regOb.City}}
AICRP name if any (AICRP)	:	All Not Applicable {{aicrpOb.aicrpName}}
Division name if any	:	Crop Production and Post harvest Technology
Details of Inventors..
Principal Inventor	:	Dr. E. Jayashree
Principal Inventor Designation:	:	Principal Scientist
Principal Inventor Email	:	jayasree.e@icar.gov.in
Principal Inventor Address	:	Division of Crop Production and Post Harvest Technology, ICAR-Indian Institute of Spices Research, Marikunnu P.O, Kozhikode- 673012, Kerala
Co-Inventor Name	:	Dr. Anees K., Dr. Rajeev P., Dr. E. Radha, Dr. C.K. Thankamani
Co-Inventor Email	:	anees.kaprakkaden@icar.gov.in,rajeev.p@icar.gov.in,radhaedappadi@gmail.com,thankamani.ck@icar.gov.in
Technology Name	:	Turmeric enriched spice flavoured dairy milk
Technology Details..
Major resource	:	All Not Applicable {{majorOb.majreName}}
Minor Subject Classification	:	All Not Applicable {{minorOb.minorName}}
Minor Subject Sub Classification	:	All Not Applicable {{minorOb.minorsubName}}
Technology Group	:	All Not Applicable {{techgroup.tecg_group_name}}
Technology Related To	:	All Not Applicable {{techrela.tr_name}}
Complete Details of Technology:	:
Turmeric milk is a traditional health drink prepared by adding turmeric to milk. Due to its health benefits, it is often used as a homemade remedy to keep away from illness like common cold, fever etc. Traditionally it is prepared by adding turmeric powder and other spices to warm milk. This method of preparation has limitation of insoluble settlement of spices and low-bio-availability of its active ingredients. ICAR-Indian Institute of Spices Research, Kozhikode has developed a novel spice mix formulation as adjuvant in milk for turmeric milk preparation by overcoming the problem of insolubility and with enhanced bio-available active ingredients. The key ingredients of the spice mix are liquid extracts of turmeric, ginger and cinnamon. The lab scale technology developed at ICAR-IISR was further fine tuned by carrying out industrial trials at processing plant of Malabar Regional Co-operative Milk Producers' Union Ltd. (MRCMPU), Kozhikode, a Kerala Co-operative Milk Marketing Federation (KCMMF) undertaking. The optimum combination for production of turmeric enriched spice flavoured milk was standardised and commercialised to Malabar-MILMA during COVID-19 pandemic time and the MOU for technology transfer was signed on 21-8-2020.
Brief Description of Technology Including Salient Features:
Turmeric enriched spice flavoured (turmeric, ginger and cinnamon) dairy milk was prepared by mixing the liquid extracts ie. the oleoresins of above spices to the milk in a definite ratio. The milk was then homogenized and filled in bottles/ cans. The cans are then sterilized. The flavoured milk was initially tested for its overall acceptance and then for various physical and nutritional properties. Malabar MILMA, a Kerala Co-operative Milk Marketing Federation (KCMMF) undertaking at Kozhikode was then approached for product acceptance. After initial trails the product was readily accepted and a Memorandum of Understating was signed on 21-8-2020 for transfer of technology. Three products were transferred from ICAR-IISR to MILMA. The proposed product was released to the market by the Trade name of ‘MILMA Golden Milk’.
Benefits/Utility	:
The technology for preparation of turmeric enriched spice flavoured dairy milk developed at ICAR-IISR, Kozhikode has the followings benefits: 1. Water insolubility of turmeric powder, the inherent problem associated with turmeric, is successfully overcome by using the liquid extract of turmeric, ginger and cinnamon. 2. The curcumin found in extract is largely bio-available. 3. The liquid spice blend of any spice flavour depending upon the choice of the consumer can be made available. 4. The spice blend, with its rich flavour and antioxidant properties, makes it nutritious, delicious and perfect health drink.
Precaution With The Technology	:	Turmeric enriched spice flavoured dairy milk commercialised by Malabar Milma in the trade name ‘Golden milk’ is a product prepared from dairy milk with the addition of optimised ratio of blended oleoresins of spices (turmeric, ginger and cinnamon). The blended product is filled in cans and sterilized. The shelf life of the product is 3 months. The ingredients used are dairy milk, sugar, natural extracts of turmeric and ginger & cinnamon. The active ingredient level is 15 mg curcuminoids / 100 ml.
Time Of Application Use	:	The product is available through out the year.
How To Use	:
The product is available in a ready to use form. The cans can be opened and the milk can be directly consumed with in the shelf life period.
Impact, If Adopted	:
Malabar Regional Co-operative Milk Producers' Union (MRCMPU) Limited is a Union of more than 1000 village level Dairy Co-operative Societies located in the Six Northern Districts of Kerala State in South India and it is owned by the Dairy farmers who are members of each Affiliated Society and who live in the area of ​​operation of these Societies. The Societies function on the pattern of the Societies affiliated to the world famous Anand Milk Union Ltd. (AMUL) at Anand (Gujarat), India and hence are also known as Anand Pattern Co-operative Societies. As the organisation is under cooperative set up, the profit generated through value addition is shared among the members of the society.
Social Impact	:
The product is a value added one and the profit generated through value addition is shared among the members which helps to increase the revenue and thus improve the social status.
Technology Spread	:
Malabar Regional Co-operative Milk Producers' Union (MRCMPU) Limited is a Union of more than 1000 village level Dairy Co-operative Societies located in the Six Northern Districts (Kasargod, Kannur, Wayanad, Kozhikode, Malappuram and Palakkad) of Kerala State. MILMA has product outlets at different places and the product is available in these outlets. Further, the product is available in Amazon and so any body across the country can access and by the product online.
TargetUsers/Stake holders	:	Target stake holders are both adults and children of any age group.
Others	:	The specific properties of the turmeric enriched spice flavoured dairy milk commercially available as ‘MILMA Golden Milk ’ are as follows: Shelf Life – 3 months Quantity – 180 ml Ingredients- dairy milk, sugar, natural extracts of turmeric and ginger & cinnamon Active ingredients – 15 mg curcuminoids / 100 ml Packaging- In tin cans Total carbohydrate content – 15.4 g/ 100 ml Total fat- 1.06 g / 100 ml Protein - 5.52 g / 100 ml
Technology Contact..
Name	:	Director
Email	:	director@spices.res.in,director.spices@icar.gov.in
Phone Number	:	0495-2730294
Fax Number	:	0495-2731187
Address	:	ICAR-Indian Institute of Spices Research,Marikunnu P.O.,Calicut-673012
Alternate Contact..
Name	:	E. Jayashree
Email	:	jayasree.e@icar.gov.in
Phone No	:	04952731410
Keyword for Technology	:	flavoured milk, spice flavour, dairy milk, turmeric, oleoresin,

Technology Development Details Part-2

Project Details (Through which technology was developed)	:	CPPHT IX (813): Functional product development of spices through value addition and by-product utilization
Time of Initiation Technology Development	:	4-2020
Time of Completion Technology Development	:	3-2022
Technology Validated by	:	Within ICAR
Technology Validation Details..
Subject Matter Division	:	{{smdOb.smdName}}
Organization Name(if within ICAR)	:	ICAR-Indian Institute of Spices Research,Calicut
Organization Name(if outside ICAR,Please enter)	:	Nil
Year of Validation(YYYY)	:	6-2020
Year of Release/Adoption(YYYY)	:	8-2020
Release Reference Number	:	Nil
Notification Reference Number	:	Nil
Statutory Regulatory Approvals Required Before Transfer/Marketing	:	YES
Country	:	India
Statutory Approving Authority	:	Nil
Statutory Approval Status	:	Approval granted
Memorandum of Agreement(MoA)	:	YES
(Please fill the following if commercialization/transfer through license)
Licensing Term	:	21-8-2020 to 20-8-2025
Nature of License	:	non-exclusive
Duration of License	:	5
License Fee	:	400000
Training Support	:	Yes
Any Other	:	Nil
Scalability Requirements..
Commercial Availability	:	Yes
Limiting Factors For Large Scale Commercialization	:	Industrail trial taken and demonstrated to the firm
Is There Any Other Process/Product/Technology that Is Critical Or Contributes To The SuccessfulUse Of Technology	:	Nil
Minimum Temperature	:	4
Maximum Temperature	:	30
Average Temperature	:	17
Minimum Rainfall	:	1
Maximum Rainfall	:	20
Average Rainfall	:	10

Applies To(Regional Differentiation)Inform Part-3

Location...
Zone(As per the planning commission)	:	All Not Applicable {{zone.planningzoneName}}
Sub zone(As per the planning commission)	:	All Not Applicable {{zonesub.agroName}}, {{zonesub.Region}}
AgroEcological Zone(NBSS & LUP)	:	All Not Applicable {{agrozone.nbssaerName}}
AgroEcological Sub Zone(NBSS & LUP)	:	All Not Applicable {{agrosubzone.nbssaesrName}}
State Name	:	All Not Applicable {{state.stateName}}
District Name	:	All Not Applicable {{dist.distName}}
Latitude Of Region	:	2-00-00 To 00-00-00
Farmer Details..
Farmer Land Holding Size	:	'Not Applicable'
Farmer Type	:	'Not Applicable'
Water Availability Status	:	Not Applicable
Soil Type/Resource Type..
Soil Order	:	All Not Applicable {{soilorder.soilorderName}}
Soil Sub Order	:	All Not Applicable {{soilsuborder.soilsubName}}
Soil great group	:	All Not Applicable {{soilgreat.soilgreatName}}
Soil great sub group	:	All Not Applicable {{soilgreatsub.soilgreatsubName}}
Commodity Details..
Commodity	:	All Not Applicable {{commodity.commodityName}}
Commodity Type	:	All Not Applicable {{commoditytype.commoditytypeName}}
Commodity Name	:	All Not Applicable {{commodityname.commodityName}}

Publication Related To Technology Part-4

Technology Commercialized

Name and Address of License	:	Malabar Regional Co-Operative Milk Producers' Union Ltd. (MRCMPU), Malabar -MILMA' Head Office: Peringolam, Kunnamangalam (PO) Kozhikode, Kerala Pin: 673 571, Phone: 0495-2805400, 0495 2805439 Email: mrcmpu@malabarmilma.coop
Start date of License	:	2020
Termination date of License(valid up to)	:	2025
Licensing Fee	:	400000.00
Royalty Rates	:	0
Cost Estimation Details	:	Prepared and is available

		completeUpload1715180461_1ar_MILMA AGREEMENT-1-14.pdf
		completeUpload1715180586_Golden milk Proof- commercialised.pdf
		completeUpload1715180601_MILMA Golden Milk _ AMAZON.pdf
		completeUpload1715181683_milma new.jpg
		completeUpload1715182309_1_Turmeric flavoured milk.pdf