Showing results 66 to 85 of 209
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
21-Nov-2017 | Effect of squalene supplementation on HMG CoA Reductase in rats fed high fat diet | Asha, K.K.; Lekshmi, R.G.K.; Tejpal, C.S.; Anas, K.K.; Suseela Mathew |
1-Jan-2014 | Effect of thermal processing on the biochemical constituents of green mussel (Perna viridis) in tin-free-steel cans | Biji. K.B; Shamseer. R.M; Mohan. C.O; Ravishankar. C.N; Suseela Mathew; Srinivasa Gopal. T.K |
6-Jul-2021 | Encapsulation and Protection of Omega-3-Rich Fish Oils Using Food-Grade Delivery Systems | Vishnu, K. V.; Lekshmi, R.G.K.; Ajeeshkumar, K. K.; Chatterjee, N.S.; Vishnuja Soman; Shaheer, P.; Suseela Mathew; David, J. M.; Ravishankar, C.N. |
17-Jan-2020 | Entrepreneurial Opportunities in Nutraceuticals developed from fish and fish wastes | Suseela Mathew |
5-Jan-2018 | Entrepreneurial Opportunities in Nutraceuticals developed from fish and fish wastes | Suseela Mathew |
Jan-2022 | Epidermal mucus from nile tilapia | Rehana Raj; Reshma, C. N.; Asha, K. K.; Suseela Mathew |
Jan-2022 | Evaluating the pressure of agrochemicals on the health and safety of polder-based aquaculture in Kuttanad, South west coast of India | Stephy Rose, K. V.; Mahadevan, R.; Anandan, R.; Niladri S. Chatterjee; Suseela Mathew |
Nov-2017 | Evaluation of chitosan as a wall material for microencapsulation of squalene by spray drying: Characterization and oxidative stability studies | Lekshmi R.G.K.; Chatterjee, N.S; Tejpal C.S; Vishnu K.V; Anas K.K; Asha K.K; Anandan R; Suseela Mathew |
Nov-2017 | Evaluation of chitosan as a wall material for microencapsulation of squalene by spray drying: Characterization and oxidative stability studies | Lekshmi, R.G.K.; Chatterjee, N.S.; Tejpal, C.S.; Vishnu, K.V.; Anas, K.K; Asha, K.K.; Anandan, R.; Suseela Mathew |
2-Nov-2020 | Evaluation of pepsin derived tilapia fsh waste protein hydrolysate as a feed ingredient for silver pompano (Trachinotus blochii) fngerlings: Influence on growth, metabolism, immune and disease resistance | Tejpal, C.S.; Vijayagopal, P.; Elavarasan, K.; Prabu, D.L.; Lekshmi, R.G.K.; Anandan, R.; Sanal, E.; Asha, K.K.; Chatterjee, N.S.; Suseela Mathew; Ravishankar, C.N. |
5-May-2023 | Evaluation of the Physicochemical and Techno-functional Properties of Gelatin Extracted from Fish Processing Waste | Joy, J. M.; Dara, P. K.; Amruth, P.; Jacob, M. R.; Nanjappan Dhandapani; Suseela Mathew; Anandan, R. |
31-Dec-2023 | Evaluation of the proximate composition, minerals, and heavy metals of brown seaweeds: Sargassum wightii and Sargassum thunbergii collected from the Mandapam coastal regions, Tamil Nadu | Paul, P. T.; Joy, J. M.; Fazil, T. S.; Akshay, P.; Chatterjee, N. S.; Suseela Mathew |
30-Mar-2021 | Exploring the physical and quality attributes of muffins incorporated with microencapsulated squalene as a functional food additive | Lekshmi, R. G. K.; Kumar, S. H.; Tejpal, C. S.; Anas, K. K.; Nayak, B. B.; Sarika, K.; Greeshma, S. S.; Chatterjee, N. S.; Suseela Mathew; Ravishankar, C. N. |
Jul-2018 | Extraction and characterization of acid soluble collagen (ASC) from airbladder of striped cat fish (Pangasius hypophthalmus) | Vijayan, D. K.; Sreerekha, P. R.; Tejpal, C.S.; Asha, K.K.; Suseela Mathew; Ravishankar, C.N.; Anandan, R. |
7-Apr-2021 | Extraction and characterization of myofibrillar proteins from different meat sources: A comparative study | Dara, P. K.; Anjana Geetha; Upasana Mohanty; Mahadevan, R.; Suseela Mathew; Ravishankar, C. N.; Anandan, R. |
Oct-2021 | Factors Influencing the Fish Consumption Preferences: Understandings from the tribes of Wayanad, Kerala | Sajeev, M. V.; Aparna Radhakrishnan; Mohanty, A. K.; Joshy, C.G.; Akber Ali, V. P.; Gopika, R.; Suseela Mathew; Ravishankar, C.N. |
Jun-2012 | Falvonoids and phenolic compounds in two mangrove species and their antioxidant property | Asha, K.K.; Suseela Mathew; Lakshmanan, P.T. |
2017 | Fatty Acid Composition of Thermally Processed Milkfish (Chanos chanos) | Adepoju, M.A.; Omitoyin, B.O.; Ajani, E.K.; Mohan, C.O.; Asha, K.K.; Suseela Mathew |
14-Jun-2012 | Fatty Acid Profile of Indian Shad Tenualosa ilisha Oil and its Dietary Significance | Mohanty, B. P.; Prasenjit Paria; Arabinda Mahanty; Behera, B. K.; Suseela Mathew; Sankar, T.V.; Sharma, A. P. |
28-Mar-2016 | Fatty Acid Profile of Yellowfin Tuna Eye (Thunnus albacares) and Oil Sardine Muscle (Sardinella longiceps) | Renuka, V.; Anandan, R.; Suseela Mathew; Ravishankar, C.N.; Sivaraman, G.K.. |