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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
Oct-2021 | Cardio-protective effect of Thiamine and Pyridoxine loaded Vanillic acid grafted Chitosan micro-particles against Isoproterenol-induced myocardial Infarction in animal model | Tejpal, C.S.; Elavarasan, K.; Lekshmi, R.G.K.; Chatterjee, N.S.; Sanal, E.; Mandakini Devi, H.; Anas, K.K.; Asha, K.K.; Anandan, R.; Suseela Mathew |
4-Jan-2006 | Cardioprotective Effect of Squalene on Lipid Profile in Isoprenaline-Induced Myocardial Infarction in Rats | Sabeena Farvin, K. H.; Anandan, R.; Hari Senthil Kumar, S.; Shiny, K. S.; Suseela Mathew; Sankar, T. V.; Viswanathan Nair, P. G. |
2022 | Carrageenan, a marine sulphated polysaccharide, chemical modifications and anti-viral prospects - Review | Amruth, P.; Gopika, R.; Jacob, M. R.; Akshay, P.; Paul, P. T.; Anandan, R.; Suseela Mathew |
Jul-2012 | Changes in Muscle Protein during Fat Oxidation in Indian Mackerel Rastrelliger kanagurta (Cuvier, 1817) and Threadfin Bream Nemipterus japonicus (Bloch, 1791) under Accelerated Conditions | Lakshmisha, I.P.; Sankar, T.V.; Anandan, R.; Geethalakshmi, V.; Jose Joseph |
Jul-2005 | Changes in the Functional Properties of Tilapia (Oreochromis mossambicus) Protein During Storage in Ice | Sankar, T. V.; Partiban, F.; Anandan, R. |
Apr-2007 | Changes in tissue defence system in white spot syndrome virus (WSSV) infected Penaeus monodon | Suseela Mathew; Ashok Kumar, K.; Anandan, R.; Viswanathan Nair, P. G.; Devadasan, K. |
31-Aug-2023 | Characterization and evaluation of antioxidant properties of skipjack (Katsuwonus pelamis) tuna skin gelatin Hydrolysate | Joy, J. M.; Amruth, P.; Paul, P. T.; Stephy Rose, K.V.; Akshay, P.; Rosemol Jacob, M.; Dara, P. K.; Mathew, S.; Anandan, R. |
31-Jan-2013 | Chemical composition and nutritional value of Anchovy (Stolephorus commersonii) caught from Kerala coast, India | Sankar, T.V.; Anandan, R.; Suseela Mathew; Asha, K.K.; Lakshmanan, P.T.; Varkey, J.; Aneesh, P.A. |
22-May-2019 | Chitosan – Whey protein as efficient delivery system for squalene: Characterization and functional food application | Lekshmi, R.G.K.; Rahima, M.; Chatterjee, N. S.; Tejpal, C. S.; Anas, K.K; Vishnu, K.V.; Sarika, K.; Asha, K. K.; Anandan, R.; Suseela Mathew |
11-May-2019 | Chitosan: Whey Protein Isolate: An Efective Emulsifer for Stabilization of Squalene Based Emulsions | Lekshmi R.G.K.; Anas, K.K.; Tejpal C.S; Chatterjee, N.S.; Vishnu, V.K.; Asha, K.K.; Anandan, R.; Suseela Mathew |
Oct-2020 | A close monitoring of Variations in Fatty acid profile of Isochrysis galbana under conditions of limited Nutrition | Ganga, R. S.; Anandan, R.; Aneykutty Joseph |
Jul-2019 | Combined effect of zinc oxide nano particle incorporated chitosan for better antimicrobial activity towards wound healing | Visnuvinayagam, S.; Murthy, L.N.; Jeyakumari, A.; Parvathy, U.; Anandan, R.; Sivaraman, G.K.; Ravishankar, C.N. |
12-Jul-2018 | A Comparative Evaluation of Nutritional Composition of Deep Sea and Coastal Shrimp off South-west Coast of India | Jose Fernandez, T.; Anandan, R.; Zynudheen, A.A. |
14-Nov-2016 | Comparative studies on nutrient profiling of two deep sea fish (Neoepinnula orientalis and Chlorophthalmus corniger) and brackish water fish (Scatophagus argus) | Vijayan, D.K.; Jayarani, R.; Singh, D.K.; Chatterjee, N.S.; Mathew, S.; Mohanty, B.P.; Shankar, T.V.; Anandan, R. |
6-Feb-2014 | Comparison of Lipid Profile in Three Species of Myctophids from the South West Coast of Kerala, India | Baby, L.; Sankar, T.V.; Anandan, R. |
6-Feb-2014 | Comparison of Lipid Profile in Three Species of Myctophids from the South West Coast of Kerala, India | Baby, L.; Sankar, T.V.; Anandan, R. |
1-Jun-2014 | Comparison of Nutritional Characteristics of Myctophid Fishes (Diaphus effulgens and D. hudsoni) with Common Indian Food Fishes | Fernandez, T.J.; Pradeep, K.; Anandan, R.; Zynudheen, A.A. |
Jan-2020 | Culture Medium and Growth Phase Modulate the Fatty Acid Composition of the Diatom Nitzschia palea (Kutzing) W. Smith-Potential Source for Live Feed and Biodiesel | Aswathy Krishnan; Anandan, R.; Aneykutty Joseph |
26-Apr-2018 | Determination of Electrophoretic Subunit Pattern and Peptide Mapping of Collagen and Collagen Peptides Extracted From Skin of Hammerhead Shark (Sphyrnae mokkaran) | Vijayan, D. K.; Sreerekha, P. R.; Elavarasan, K.; Suseela Mathew; Ravishankar, C.N.; Anandan, R. |
22-Jun-2016 | DHA and EPA Content and Fatty Acid Profile of 39 Food Fishes from India | Mohanty, B.P.; Ganguly, S.; Mahanty, A.; Sankar, T.V.; Anandan, R.; Chakraborty, K.; Paul, B.N.; Sarma, D.; Syama Dayal, J.; Venkateshwarlu, G.; Suseela Mathew; Asha, K.K.; Karunakaran, D.; Mitra, T.; Soumen Chanda; Neetu Shahi; Puspita Das; Partha Das,; Shahbaz Akhtar, Md.; Vijayagopal, P.; Sridhar, N. |