Showing results 46 to 65 of 86
< previous
next >
Published/ Complete Date | Title | Author(s)/ PI/CoPI |
Nov-2019 | Identification of allergic proteins of Flower tail shrimp (Metapenaeus dobsonii) | Laly, S. J.; Sankar, T.V.; Panda, S.K. |
1-Feb-2014 | Impact of bottom trawling on epifauna off Veraval coast of India | Bhagirathan, U.; Meenakumari, B.; Madhu, V.R.; Panda, S.K.; Vaghela, D.T.; Jethva, J.K. |
1-Jan-1001 | Impact of bottom trawling on the epifauna off Veraval coast, India | Usha Bhagirathan; Meenakumari, B.; Panda, S.K.; Madhu, V.R.,; Vaghela, D.T.; Jethwa, B.K. |
21-Nov-2017 | Impact of different processing methods on retention of oxytetracycline residues in treated tilapia | Dilna, S.V.; Nanitha Krishna, E.K.; Panda, S.K.; Laly. S.J.; Ashok Kumar, K. |
3-Jan-2023 | Impacts of Oral Florfenicol Medication and Residues on the Kidney and Liver of Nile Tilapia Oreochromis niloticus (L.) | Bardhan, A.; Abraham, J.; Singha, J.; Rajisha, R.; Krishna, E.K.N.; Panda, S.K.; Patil, P.K. |
21-Nov-2017 | Improved utilization of sardine head waste: Preparation and characterization of protein hydrolysate | Praveena Raj; Elavarasan, K.; Tejpal, C.S.; Anuj Kumar; Sathish Kumar, K.; Panda, S.K. |
2022 | Inactivation kinetics of different flexible packing materials for decontamination of yellowfn tuna Thunnus albacares using pulsed light technology | Ananthanarayanan, T. R.; Nithin, C. T.; Yathavamoorthi, R.; Panda, S.K.; Srinivasa Gopal, T. K. |
6-Oct-2017 | Incidence of ciguatoxin fish poisoning in Trivandrum, India | Rajisha, K.; Pankaj Kishore; Panda, S.K.; Harikrishnan, G.; Ajitha, K.C.; Suresh, M.K.; Chowdhury, L.M.; Ravishankar, C.N.; Ashok Kumar, K. |
1-Jul-2016 | Influence of moisture content on fungal growth in commercially salted-dried fishes in Kerala | Anupama, T. K.; Laly, S.J.; Panda, S.K.; Sankar, T.V. |
25-May-2018 | Influence of Mono- and Multilayered Packaging Material on the Quality of Seer Fish (Scomberomorus commerson) During Chilled Storage | Mohan, C.O.; Ashitha, V.A.; Pankaj Kishore; Panda, S.K.; Ravishankar, C.N. |
25-May-2018 | Influence of mono‑ and multilayered packaging material on the quality of seer fish (Scomberomorus commerson) during chilled storage | Mohan, C.O.; Ashitha, V.A.; Pankaj Kishore; Panda, S.K.; Ravishankar, C.N. |
Jul-2020 | Liquid smoking - A safe and convenient alternative for traditional fish smoked products | Nithin, C. T.; Joshy, C.G.; Chatterjee, N. S.; Panda, S.K.; Yathavamoorthi, R.; Ananthanarayanan, T. R.; Suseela Mathew; Bindu, J.; Srinivasa Gopal, T. K. |
Jan-2018 | Liquid smoking as a method for addressing polycyclic aromatic hydrocarbons (PAH) in traditional masmin | Nithin, C. T.; Joshy, C.G.; Chatterjee, N. S.; Panda, S.K.; Yathavamoorthi, R.; Ananthanarayanan, T. R.; Suseela Mathew; Bindu, J.; Srinivasa Gopal, T.K. |
1-Jul-2016 | Marination of fish for establishing safety against Yersinia enterocolitica | Kishore, P.; Mohan, C.O.; Zynudheen, A. A.; Panda, S.K. |
21-Nov-2017 | Marine melanin: Antioxidant and radio protective properties | Binsi, P.K.; Panda, S.K.; Ashraf, P.M.; Zynudheen, A.A. |
21-Nov-2017 | Microbial quality assessment of commercially available dried fishes of Gujarat | Ejaz, P.; Kadri, R.M.; Sivaraman, G.K.; Panda, S.K.; Yogesh, K. |
Apr-2022 | Modifying textural and functional characteristics of fish (Nemipterus japonicus) mince using high pressure technology | Sarika, K.; Bindu, J.; Panda, S.K.; Ravishankar, C.N.; Venkateshwarlu, G. |
2009 | Monitoring of Cdmium accumulation in Cephalopodus processed in Gujarat coast | Murthy, L. N.; Panda, S.K.; Khasim, D I.; Badonia, R. |
23-Jan-2022 | Multi-drug resistance, integron and transposon-mediated gene transfer in heterotrophic bacteria from Penaeus vannamei and its culture environment | Nadella, R.K.; Panda, S.K.; Rao, B.M.; Prasad, K.P.; Raman, R.P.; Prasad, M. M. |
Apr-2021 | Nanocellulose incorporated Polylactic Acid Films for chilled preservation of Indian Anchovy (Stolephorus indicus) (van Hasselt, 1823) | Geethu Thomas; Sathish Kumar, K.; Panda, S.K.; Bindu, J. |