Showing results 58 to 77 of 85
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
1-Jan-2002 | Polymerase chain reaction for the detection of white spot syndrome virus in post-larvae of penaeid shrimps | Joseph, T.C.; Surendran, P.K. |
21-Nov-2017 | Prevalence of Clostridium botulinum in seafood from retail outlets and supermarkets in India | Athira, V.; Arun Jyothi, P.V.; Basil, A.; Lalitha, K.V.; Joseph, T.C. |
18-Dec-2016 | Prevalence of methicillin resistant staphylococcus aureus in selected seafood markets and aquaculture farms in Kerala, south-west coast of India | Murugadas, V.; Joseph, T.C.; Reshmi, K.; Lalitha, K.V. |
21-Oct-2017 | Prevalence of Salmonella in seafood collected from the local markets | Greeshma, S. S.; Joseph, T.C.; Murugadas, V.; Prasad, M.M. |
Oct-2021 | Prevalence, Antimicrobial resistance and Virulence profile of Salmonella from Aquaculture farms of central Kerala, India | Greeshma, S. S.; Devika Pillai; Mathew Sebastian; Joseph, T.C. |
Oct-2019 | Prevalence, molecular characterization, genetic heterogeneity and antimicrobial resistance of Listeria monocytogenes associated with fish and fishery environment in Kerala, India | Basha, K.A.; Nadella, R.K.; Vineetha Das; Reshmi, K.; Rao, B.M.; Lalitha, K.V.; Joseph, T.C. |
7-Apr-2020 | Prevalence, Virulence Characterization, AMR Pattern and Genetic Relatedness of Vibrio parahaemolyticus Isolates From Retail Seafood of Kerala, India | Sreejith, V. N.; Joseph, T.C.; Shaheer, P.; Prasad, M.M.; Lalitha, K.V. |
21-Nov-2017 | Probiotic use in Litopenaeus vannamei farming in Andhra Pradesh | Rao, P.M.; Joseph, T.C.; Rao, B.M.; Francis Murray |
2018 | Probiotics use in fish farms | Joseph, T.C. |
Nov-2019 | Production and Characterization of Chitosan from Shrimp Shell Waste of Parapeneopsis stylifera | Renuka, V.; Ravishankar, C.N.; Elavarasan, K.; Zynudheen, A.A.; Joseph, T.C. |
12-Sep-2017 | Prophylactic health products in aquaculture | Joseph, T.C.; Abhay Kumar; Basha, K.A. |
Apr-2021 | Prophylactic health products use in Penaeus vannamei farming in Andhra Pradesh: Perception of shrimp farmers of north, central and south coastal regions | Joseph, T.C.; Rao, B. M.; Rao, P. C.; Bibindas, K. S.; Lakshmi, T. R.; Joshy, C.G.; Eltholth, M. E.; Murray, F. J. |
28-Oct-2021 | Prophylatic health products in aquaculture | Joseph, T.C. |
Sep-2021 | Pufferfish poisoning from Arothron stellatus: The first confirmed case in India with exact DNA sequencing-based species identification | Joseph, T.C.; Goswami, D. B.; Pradeep, M. A.; Anupama, T.K.; Ejaz Parmar; Renuka, V.; Remya, S.; Ravishankar, C.N. |
7-Oct-2021 | Quorum quenching Bacillus spp.: an alternative biocontrol agent for Vibrio harveyi infection in aquaculture | Shaheer, P.; Sreejith, V. N.; Joseph, T.C.; Murugadas, V.; Lalitha, K. V. |
21-Nov-2017 | Screening of mangroves for tyrosinase producing Actinomycetes | Muthulakshmi, T.; Greeshma, S. S.; Joseph, T.C.; Nadella, R.K.; Murugadas, V.; Prasad, M.M. |
2021 | Seafood associated bacterial pathogens of public health significance: A brief review | Minimol, V. A.; Joseph, T.C. |
2019 | Seaweed as potential nutraceutical and functional food | Jha, A.K.; Renuka, V.; Remya, S.; Joseph, T.C.; Suseela Mathew |
10-Jul-2019 | Seaweed as Potential Nutraceutical and Functional Food | Jha, A.K.; Renuka, V.; Remya, S.; Joseph, T.C. |
Oct-2019 | Shelf life Characteristics of Pangasianodon hypophthalmus Fillets Treated with Moringa oleifera (Lam) Leaf extract | Greeshma, S. S.; Sarika, K.; Priya, E. R.; Lekshmi, R.G.K.; Joseph, T.C.; Pandey, M. C.; Prasad, M.M. |