Showing results 184 to 203 of 249
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
21-Nov-2017 | Optimization of dietary fibre extraction from Ulva lactuca using response surface methodology | Jesmi, D.; Viji, P.; Rao, B.M.; Joshy, C.G.; Murthy, L.N.; Ravishankar, C.N. |
21-Nov-2017 | Optimization of extraction of dietary fibre from Ulva lactuca and its application in fish sausage | Jesmi, D.; Viji, P.; Rao, B.M.; Joshy, C.G.; Murthy, L.N.; Ravishankar, C.N. |
27-Jul-2016 | Optimization of Fish Based Extruded Product by Twin Screw Extrusion using Response Surface Methodology and Shelf life Evaluation | Kamalakanth , C.K.; Varkey, J.; Joshy, C.G.; Ravishankar, C.N.; Srinivasa Gopal, T.K. |
12-Jun-2013 | Optimization of Process Parameters for Ready-to-Serve Bread Spread from Blue Swimmer Crab Portunus pelagicus in Tin-Free Steel Cans | Biji, K.B.; Chako, S.T.; Yathavamoorthi, R.; Ravishankar, C.N.; Bindu, J.; Mathew, S. |
Jul-2020 | Oxygen Scavenger Packaging for Seafood Preservation | Remya, S.; Mohan, C.O.; Ravishankar, C.N. |
10-Feb-2016 | Packaging Interventions in Low Temperature Preservation of Fish- A Review | Mohan, C.O.; Ravishankar, C.N.; Srinivasa Gopal, T.K. |
Jan-2020 | Packaging technology for seafood goes high-tech | Sreejith, S.; Mohan, C.O.; Ravishankar, C.N. |
17-May-2022 | Phlorotannins–bioactivity and extraction perspectives | Lekshmi, R. G. K.; Paul, P. T.; Anas, K.K.; Tejpal, C.S.; Chatterjee, N.S.; Anupama, T.K.; Suseela Mathew; Ravishankar, C.N. |
Jan-2006 | Polymer coated tin free steel cans for thermal processing of fish | Mallick, A.K.; Srinivasa Gopal, T.K.; Ravishankar, C.N.; Vijayan, P.K. |
Jul-2021 | Predominance of genetically diverse ESBL Escherichia coli identified in resistance mapping of Vembanad Lake, the largest fresh-cum-brackishwater lake of India | Murugadas, V.; Sebastian, A. S. P.; Iris George; Sandhya, S. V.; Radhakrishnan Nair, V.; Joshy, C.G.; Rao, B. M.; Vishnuvinayagam, S.; Shaheer, P.; Devi Sanjeev; Muthulakshmi, T.; Sheela, A. M.,; Ravishankar, C.N.; Prasad, M.M. |
25-May-2017 | Process optimisation for ready to eat Indian mackerel (Rastrelliger kanagurta) curry in high impact polypropylene (HIPP) containers using still water spray retort | Ammu, D.; Mohan, C.O.; Panda, S.K.; Ravishankar, C.N.; Gopal, T.K.S. |
4-Jun-2017 | Process Optimisation for Ready to Eat Tapioca (Manihot esculenta Crantz) in High Impact Polypropylene Containers | Ammu, D.; Mohan, C.O.; Panda, S.K.; Ravishankar, C.N.; Srinivasa Gopal, T.K. |
Nov-2019 | Production and Characterization of Chitosan from Shrimp Shell Waste of Parapeneopsis stylifera | Renuka, V.; Ravishankar, C.N.; Elavarasan, K.; Zynudheen, A.A.; Joseph, T.C. |
5-Jan-2018 | Promoting Innovations & Entrepreneurship in Fisheries through Business Incubation | Ravishankar, C.N. |
2018 | Prospects of Antarctic Krill utilization by India | Ravishankar, C.N.; Mohan, C.O.; Panda, S.K.; Meenakumari, B. |
21-Nov-2017 | Protein hydrolysate from yellowfin tuna (Thunnus albacares) red meat for oxidative and structural stabilisation of microencapsulated fish oil | Parvathy, U.; Binsi, P.K.; Jeyakumari, A.; George Ninan; Zynudheen, A. A.; Ravishankar, C.N. |
Sep-2021 | Pufferfish poisoning from Arothron stellatus: The first confirmed case in India with exact DNA sequencing-based species identification | Joseph, T.C.; Goswami, D. B.; Pradeep, M. A.; Anupama, T.K.; Ejaz Parmar; Renuka, V.; Remya, S.; Ravishankar, C.N. |
28-Apr-2019 | Quality and Shelf Life of Sodium-Acetate-Treated Seer Fish (Scomberomorus commerson) Steaks Packed in EVOH Pouches During Chilled Storage | Mohan, C.O.; Ravishankar, C.N.; Ashok kumar, K.; Srinivasa Gopal, T.K. |
Aug-2019 | Quality Assessment and Comparison of Three Different Types of Fish Retail Outlets of Navi Mumbai, Maharashtra, India | Murthy, L.N.; Jeyakumari, A.; Phadke, G. G.; Parvathy, U.; Visnuvinayagam, S.; Ravishankar, C.N. |
Jul-2020 | Quality changes in Bombayduck Harpodon nehereus stored in slurry ice and flake ice: A comparative study | Jeyakumari, A.; George Ninan; Murthy, L.N.; Vishnuvinayagam, S.; Parvathy, U.; Ravishankar, C.N. |