KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI A Kar
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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
|---|---|---|
| 2017 | Effect of soy proteins and emulsification-evaporation process on physical stability of lycopene emulsions | J P Dhakane; A Kar; A Singh Patel; I khan |