KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Keyword (Publication) Fudge Sensory quality Antioxidant activity Microbial count Consumer acceptability
Showing results 1 to 1 of 1
| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
|---|---|---|
| 1-Jan-2013 | Development and evaluation of antioxidant activity of tomato based confectionery | Soma, S. |