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Browsing by Keyword (Publication) functional foods

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Published/ Complete Date	Title	Author(s)/ PI/CoPI
22-May-2019	Chitosan – Whey protein as efficient delivery system for squalene: Characterization and functional food application	Lekshmi, R.G.K.; Rahima, M.; Chatterjee, N. S.; Tejpal, C. S.; Anas, K.K; Vishnu, K.V.; Sarika, K.; Asha, K. K.; Anandan, R.; Suseela Mathew
1-Jan-2018	Current trends in Extrusion: Development of Functional Foods and Novel Ingredients	Sharmila S. Patil; Charanjit Kaur
9-Oct-2019	Effect of Plectranthus amboinicus Leaf Extract on the Quality Attributes of Microencapsulated Fish Oil Fortified Soup Powder	Lekshmi, R.G.K.; Jayathilakan, K.; Sarika, K.; Priya, E. R.; Greeshma, S. S.; Khudsia Sultana; Tejpal, C.S.; Suseela Mathew
2014	Functional foods and nutraceuticals with special focus on mother and child care	Pushpangadan,P; George,V; Sreedevi,P; Biney,A J; Anzar,S; Aswany,T; Ninawe,A S; Ijinu,T P

Showing results 1 to 4 of 4