KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Keyword (Publication) whey
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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
|---|---|---|
| 12-Feb-2018 | Studies on preparation and sensory evaluation of whey beverages developed from camel and buffalo milk using pomegranate and watermelon fruit extract | Gorachiya, P. R.,; Bais, B.,; Kumar, D.,; Basant,; Singh, S.,; Devi, D.,; Tak, L. |