KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Alappat Ramachandran
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
---|---|---|
Jul-2002 | Rheological characteristics of suwari and kamaboko gels made of surimi from Indian major carps | Sankar, T. V.; Alappat Ramachandran |
Mar-2005 | Thermal stability of myofibrillar protein from Indian major carps | Sankar, T. V.; Alappat Ramachandran |
Showing results 1 to 2 of 2