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Browsing by Author/ PI/CoPI Alfiya, P. V.

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Published/ Complete Date	Title	Author(s)/ PI/CoPI
2021	Food Safety and Standard Authority of India: An Overview	Ashitha G. N.; Alfiya, P. V.; Sanu Jacob; Kavitha Ramasamy
4-Aug-2021	Hot air-assisted continuous infrared dryer for anchovy fish drying	Aniesrani Delfiya, D. S.; Sneha, R.; Prashob, K.; Murali, S.; Alfiya, P. V.; Samuel, M.P.
Jan-2018	Infrared fish dryer	Aniesrani Delfiya, D.S.; Murali, S.; Alfiya, P. V.; Manoj P. Samuel
Aug-2022	Kinetics, modelling and evaluation of Bombay duck (Harpodon nehereus) dried in solar-LPG hybrid dryer	Alfiya, P. V.; Murali, S.; Aniesrani Delfiya, D. S.; Sreelakshmi, K. R.; Sivaraman, G. K.; George Ninan
5-Apr-2021	Mathematical Modeling of Drying Kinetics and Quality Characteristics of Shrimps Dried under a Solar–LPG Hybrid Dryer	Murali, S.; Aniesrani Delfiya, D.S.; Sathish Kumar, K.; Lekshmi, R.G.K.; Ezhil Nilavan, S.; Amulya, P. R.; Soumya, K. V.; Alfiya, P. V.; Samuel, M.P.
2021	Pre-Requisite Programs	Saranya, S.; Alfiya, P. V.; Sudheer, K. P.

Showing results 9 to 14 of 14 < previous