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  1. KRISHI Publication and Data Inventory Repository

Browsing by Author/ PI/CoPI Asha, K. K.

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Showing results 18 to 23 of 23 < previous 
Published/ Complete DateTitleAuthor(s)/ PI/CoPI
Apr-2020Nutritional and Human Healthcare Aspects of Ulva LactucaRehana Raj; Anandan, R.; Asha, K. K.; Susmitha, V.; Suseela Mathew; Ravishankar, C. N.
1-Jan-2019Proteoglycans isolated from the bramble shark cartilage show potential anti‑osteoarthritic propertiesAjeeshkumar, K. K.; Vishnu, K. V.; Navneethan, R.; Kumar Raj; Remyakumari, K. R.; Swaminathan, T. R.; Suseela Mathew; Asha, K. K.; Sreekanth, G. P.
Oct-2012Proximate composition, amino acid and fatty acid profiles of Commerson's anchovy (Stolephorus commersonii) and Indian mackerel (Rastrelliger kanagurta)Aneesh, P.A.; Jones Varkey; Anandan, R.; Suseela Mathew; Asha, K. K.; Lakshmanan, P.T.; Sankar, T.V.
2022Reinventive fish liver productionAsha, K. K.; Rehana Raj; Greeshma, S. S.; Abhay Kumar; Shravan Kumar Sharma
25-Aug-2020The undernutrition conundrum in India: current scenario and the way forwardAsha, K. K.; Suseela Mathew; Prasad, M. M.; Ravishankar, C. N.
2022Value added fish & fisheries productAsha, K. K.; Abhay Kumar; Greeshma, S. S.; Rehana Raj; Shravan Kumar Sharma
Showing results 18 to 23 of 23 < previous 

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