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  1. KRISHI Publication and Data Inventory Repository

Browsing by Author/ PI/CoPI Ginson, J.

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Showing results 1 to 8 of 8
Published/ Complete DateTitleAuthor(s)/ PI/CoPI
2018Biochemical profile and nutritional quality of Indian squid, Uroteuthis duvauceliRemyakumari, K. R.; Ginson, J.; Ajeeshkumar, K. K.; Vishnu, K. V.; Asha, K. K.; Suseela Mathew
Jun-2020Changes in Functional Properties of Protein in High Pressure-Treated Indian White Prawn (Fenneropenaeus indicus) during Chilled StorageGinson, J.; Remyakumari, K. R.; Kamalakanth, C. K.; Bindu, J.; Asha, K. K.
6-Jan-2020Changes of microflora in high pressure treated Indian white prawn (Fenneropenaeus indicus)Ginson, J.; Panda, S. K.; Kamalakanth, C. K.; Bindu, J.
Oct-2011Effect of high pressure on K-value, microbial and sensory characteristics of yellowfin tuna (Thunnus albacares) chunks in EVOH films during chill storageKamalakanth, C. K.; Ginson, J.; Venkateswadu, R.; Sanjoy Das; Chauhan, O. P.; Srinivasa Gopal, T.K.
Jan-2013Physico-chemical changes in high pressure treated Indian white prawn (Fenneropenaeus indicus) during chill storageBindu, J.; Ginson, J.; Kamalakanth, C.K.; Asha, K.K.; Srinivasa Gopal, T.K.
18-Feb-2017Review on Biochemical Composition and Microflora of PrawnsGinson, J.; Bindu, J.
Oct-2021Review on Spoilage and Quality Indices of PrawnsGinson, J.; Remyakumari, K. R.; Bindu, J.
20-Oct-2015Shelf Life of High Pressure Treated Indian White Prawn ( Fenneropenaeus indicus ) During Chilled StorageGinson, J.; Kamalakanth, C.K.; Bindu, J.; Srinivasa Gopal, T.K.
Showing results 1 to 8 of 8

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( From May 2017 )

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