Skip navigation
DSpace logo
  • Home
  • Browse
    • SMD
      & Institutes
    • Browse Items by:
    • Published/ Complete Date
    • Author/ PI/CoPI
    • Title
    • Keyword (Publication)
  • Sign on to:
    • My KRISHI
    • Receive email
      updates
    • Edit Profile
ICAR logo

KRISHI

ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)


  1. KRISHI Publication and Data Inventory Repository

Browsing by Author/ PI/CoPI Sanghamitra P

Jump to: 0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
or enter first few letters:  
Showing results 1 to 15 of 15
Published/ Complete DateTitleAuthor(s)/ PI/CoPI
1-Jan-2013Agriculture and Allied Sciences: Options and opportunities as a careerRay S; Pokhare SS; Berliner J; Sanghamitra P; Raja R
1-Dec-2020Association of molecular markers with physio-biochemical traits related to seed vigour in riceSahoo S; Sanghamitra P; Nanda N; Pawar S; Pandit E; Bastia R; Muduli KC; Pradhan SK
14-Sep-2020Association of molecular markers with physio-biochemical traits related to seed vigour in riceSahoo S; Sanghamitra P; Nanda N; Pawar S; Pandit E; Bastia R; Muduli KC; Pradhan SK
9-Sep-2019Candidate screening of blast resistance donor for rice breedingYadav MK; Aravindan A; Ngangkham U; Prabhukarthikeyan SR; Keerthana U; Raghu S; Pramesh D; Banerjee A; Roy S; Sanghamitra P; Adak T; Priyadarshinee Priyanka; Jena M; Kar MK; Rath PC
8-Aug-2016A comparision of nutrition and physicochemical quality of rice under organic and standard production systemBagchi TB; Sharma SG; Ghosh A; Chhatopadhaya K; Kumar U; Sanghamitra P; Roy S; Adak T
25-Apr-2016A comparison of nutritional and physicochemical quality of rice under organic and standard production systemBagchi TB; Ghosh A; Kumar U; Chattopadhyay K; Sanghamitra P; Ray S; Adak T; Sharma SG
26-Jun-2019Evaluation of biochemical parameters in colored and non colored rice varieties during long term storageKumar G; Basak N; Kumar A; Sanghamitra P
2-Jul-2019Evaluation of sensory, physicochemical properties and Consumer preference of black rice and their productsPal S; Bagchi TB; Dhali K; Kar A; Sanghamitra P; Sarkar S; Majumder J
31-Mar-2021The Impact of Cooking on the Total Antioxidant Activity, Protein Content and Total Soluble Sugar in Pigmented and Non-Pigmented Rice.Kumar G; Singh P; Basak N; Kumar A; Sanghamitra P
25-Jun-2021Jangalee Dhan Ke Poshanik Aur Raasaayanik Gunon Ka Vivechanaatmak Vivaran (Hindi).Priyadarsini S; Sanghamitra P; Kumar G; Basak N
1-Jan-2019Performance of cultivated indica rice (Oryza Sativa L.) as affected by weedy riceMunda S,; Saha S; Adak T; Jambhulkar N; Sanghamitra P; Patra BC
1-May-2016Protocol for measuring grain colour intensity by digital imageAnandan A; Mahender A; Sanghamitra P; Pradhan SK
11-Jul-2019Screening of red rice accessions for resistance to brown planthopper Nilaparvata lugens Stal.Pati Prajna; Jena Mayabini; Annamalai M,; Behera Santosh Kumar; Raghu S; Bhattacharya Swarnali; Sanghamitra P; Pandi G Guru Prasanna; Meena K Sankari
1-Jun-2018Variability of quality Traits in Selected Varieties and Landraces of RiceSarkar S; Basak N; Chakraborti M; Sanghamitra P; Munda S; Kumar G; Bagchi TB; Sivasankari M; Subudhi HN; Chattopadhyay K; Kar MK; Meher J; Anandan A; Patnaik SSC
31-Mar-2021Variation of Protein and Antioxidant Content in Pigmented Rice.Basak N; Sanghamitra P; Sarkar S; Kumar G; Anandan A
Showing results 1 to 15 of 15

  File Downloads  

Mar 2023: 95256 Feb 2023: 91778 Jan 2023: 163488 Dec 2022: 133147 Nov 2022: 119666 Oct 2022: 99600

Total Download
3840468

(Also includes document to fetched through computer programme by other sites)
( From May 2017 )

ICAR Data Use Licence
Disclaimer
©  2016 All Rights Reserved  • 
Indian Council of Agricultural Research
Krishi Bhavan, Dr. Rajendra Prasad Road, New Delhi-110 001. INDIA

INDEXED BY

KRISHI: Inter Portal Harvester

DOAR
Theme by Logo CINECA Reports

DSpace Software Copyright © 2002-2013  Duraspace - Feedback