KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Sharma H, Mendiratta S.K, Agarwal R, Kandeepan G, Kumar S and Singh T.P
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
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31-Dec-2017 | Use of various essential oils as bio preservatives and their effect on the quality of vacuum packaged fresh chicken sausages under frozen conditions. | Sharma H, Mendiratta S.K, Agarwal R, Kandeepan G, Kumar S and Singh T.P |
Showing results 1 to 1 of 1