Showing results 9 to 28 of 48
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
Aug-2019 | Characterization of Vibriocin and Prospect of Co-Culture Method to Overcome the Diminishing Antibacterial Activity | Neha, V. H.; Visnuvinayagam, S.; Murthy, L. N.; Jeyakumari, A.; Sivaraman, G. K.; Prasad, M. M. |
21-Nov-2017 | Comparative in- vitro studies on antimicrobial activity of bulk and nanozinc oxide incorporated chitosan | Visnuvinayagam, S.; Murthy, L.N.; Jeyakumari, A.; Parvathy, U.; Sivaraman, G. K. |
Mar-2021 | Comparison of single and multi-host enrichment approach for harnessing lytic phages against antimicrobial-resistant E. coli: Repurposing the enrichment step | Murugadas, V.; Karthika, R.; Iris George; Devika, G.; Visnuvinayagam, S.; Sivaraman, G. K.; Joshy, C. G.; Prasad, M. M.; Ravishankar, C. N.; Rao, B. M. |
2021 | COVID-19 impact on aquaculture farming | Ardhra; Sivaraman, G. K. |
24-Aug-2022 | Determination of AMR in bacteria | Sivaraman, G. K.; Muthulakshmi, T. |
21-Nov-2017 | Development of a smart packaging system for monitoring and managing fish spoilage | Remya, S.; Mohan, C.O.; Panda, S.K.; Bindu, J.; Sivaraman, G. K.; Ravishankar, C.N. |
23-Apr-2021 | Edible Mushrooms as Functional Ingredients for Development of Healthier and More Sustainable Muscle Foods: A Flexitarian Approach | Das, A..; Nanda, P.K.; Dandapat, P.; Bandyopadhyay, S.; Gullon, P.; Sivaraman, G. K.; McClements, D.J.; Gullon, B.; Lorenzo, J.M. |
23-Mar-2018 | Effect of Different Organic Acids on Survival of Larvae and Control of Water Microflora in Milk fish (Chanos chanos) Hatchery System | Ranjit Kumar, N.; Prasanna Kumar, P.; Siddaiah, G. M.; Murugadas, V.; Basha, K. A.; Sivaraman, G. K.; Prasad, M.M. |
Jan-2022 | Extended-Spectrum Beta-Lactamase (ESBL) genotypes among Escherichia coli and Klebsiella pneumoniae isolates recovered from shrimp aquaculture farms | Sivaraman, G. K.; Vineeth Rajan; Ardhra Vijayan; Ravikrishnan, E.; Alison Prendivillie; Till Bachmann |
Mar-2021 | Fish-borne methicillin resistant Staphylococcus haemolyticus carrying atypical staphylococcal cassette chromosome mec (SCCmec) elements | Sivaraman, G. K.; Muneeb, K. H.; Sudha, S.; Shome, B.; Holmes, M.; Cole, J. |
Jan-2021 | Food grade zinc oxide bulk particle composite can replace the toxic zinc oxide nano composite towards the control of pathogenic and spoilage bacteria | Visnuvinayagam, S.; Murthy, L. N.; Parvathy, U.; Jeyakumari, A.; Sivaraman, G. K.; Karthikeyan, D. |
4-Jul-2022 | Genomic insights of beta‑lactamase producing Klebsiella quasipneumoniae subsp. similipneumoniae belonging to sequence type 1699 from retail market fsh, India | Sudha Sajeev; Muneeb Hamza; Sivaraman, G. K.; Sandeep Ghatak; Rakshit Ojha; Mendem, S. K.; Devi Murugesan; Claire Raisen; Bibek R. Shome; Mark A. Holmes |
3-Aug-2021 | Genotypes and phenotypes of methicillin-resistant staphylococci isolated from shrimp aquaculture farms | Vineeth, R.; Sivaraman, G. K.; Ardhra Vijayan; Ravikrishnan Elangovan; Alison Prendiville; Bachmann, T. T. |
2021 | Health advice for fish handlers during COVID-19 | Muneeb; Sivaraman, G. K. |
28-Oct-2021 | Hygienic indicator bacteria in seafoods and aquaculture | Sivaraman, G. K. |
Jan-2022 | Impact of antimicrobial use and antibiotic resistant pathogens in aquatic products - An Indian perspective | Sivaraman, G. K.; Vijayan, A.; Rajan, V.; Elangovan, R.; Prendivillie, A.; Bachmann, T. |
Jan-2020 | Incidence of coagulase negative Staphylococci and its AMR (antimicrobial resistance) level in seafood, Veraval, Gujarat | Sivaraman, G. K.; Vishnuvinayagam, S.; Prasad, M.M. |
Jan-2022 | Incidence of multi drug resistant coagulase-negative Staphylococci from seafood samples, Veraval, Gujarat | Sivaraman, G. K.; Ardhra Vijayan; Visnuvinayagam, S.; Muthulakshmi, T.; Prasad, M. M.; Ravishankar, C. N. |
4-Jan-2022 | Influence of corn starch based bio-active edible coating containing fumaric acid on the lipid quality and microbial shelf life of silver pomfret fish steaks stored at 4 °C | Remya, S.; Sivaraman, G. K.; Joseph, T.C.; Ejaz Parmar Rahim; Sreelakshmi, K.R.; Mohan, C.O.; Ravishankar, C.N. |
21-Nov-2017 | Influence of packaging atmosphere on the quality of karikkadi shrimp stored at chilled condition | Remya, S.; Mohan, C.O.; Renuka, V.; Bindu, J.; Sivaraman, G. K.; Jha, A. K.; Ravishankar, C.N. |