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  1. KRISHI Publication and Data Inventory Repository

Browsing by Author/ PI/CoPI Venkateshwarlu, G.

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Showing results 19 to 21 of 21 < previous 
Published/ Complete DateTitleAuthor(s)/ PI/CoPI
17-Aug-2017Role of Plant Extracts as Natural Additives in Fish and Fish Products - A ReviewViji, P.; Venkateshwarlu, G.; Ravishankar, C.N.; Srinivasa Gopal, T.K.
9-Mar-2018Shelf life Extension of Tuna Fillets by Gelatin and ChitosanBased Edible Coating Incorporated with Clove OilSathish Kumar, K.; Chrisolite, B.; Sugumar, G.; Bindu, J.; Venkateshwarlu, G.
13-Feb-2014Shelf Life Extension of Tuna Fillets using Natural Preservatives Isolated from GarlicKannaiyan, S.K.; Jeyakumari, A.; Nagalakshmi, K.; Venkateshwarlu, G.
Showing results 19 to 21 of 21 < previous 

  File Downloads  

Apr 2023: 311 Mar 2023: 105411 Feb 2023: 91778 Jan 2023: 163488 Dec 2022: 133147 Nov 2022: 119666

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3850934
(Also includes document to fetched through computer programme by other sites)
( From May 2017 )

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