KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Arun Kumar, Rajesh Kumar Vishwakarma, Rajesh, Kumar Singh
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
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1-Jan-2021 | The combined effects of multiple emulsion, plant gel, and fibres from pea pods on the characteristics of low‐fat meat batter | Yogesh Kumar; Arun Kumar, Rajesh Kumar Vishwakarma, Rajesh, Kumar Singh |
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