KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Aswathy, K. S.
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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
|---|---|---|
| Jul-2020 | Development of dietary fIbre incorporated tuna sausage employing response surface methodology and quality evaluation during chilled storage using multivariate control charts | Joshy, C. G.; Aswathy, K. S.; Zynudheen, A.A.; Greeshma, S. S.; George Ninan; Ravishankar, C.N. |