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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 10-Jun-2019 | Advances in Microbial examination of fish and fishery products | Sivaraman, G. K.; Radhakrishnan Nair, V.; Visnuvinayagam, S.; Nadella, R. K.; Greeshma, S. S.; Muthulakshmi, T.; Ezhil Nilavan, S.; Minimol, V. A. |
| 21-Nov-2017 | Efficacy of organic acids on survival of milk fish (Chanos chanos) larvae as a bath treatment | Nadella, R.K.; Patil, P.K.; Siddaiah, G. M.; Muthulakshmi, T.; Prasad, M.M. |
| 2018 | Emerging bacterial pathogens in seafood | Prasad, M.M.; Nadella, R.K.; Ezhil Nilavan, S.; Muthulakshmi, T.; Abhay Kumar; Greeshma, S.S.; Minimol, V.A.; Sivaraman, G.K.; Murugadas, V.,; Visnuvinayagam, S.; Ravishankar, C.N. |
| Apr-2020 | Haemolytic studies on Fish, Sheep and Human Blood Agar against Pathogenic Bacteria | Nadella, R. K.; Minimol, V. A.; Ezhil Nilavan, S.; Muthulakshmi, T.; Ahamed Basha, K.; Prasad, M. M. |
| 12-Sep-2017 | Hygiene Indicator bacteria in sea-foods and aquaculture | Sivaraman, G.K.; Radhakrishnan Nair, V.; Muthulakshmi, T. |
| Jan-2019 | Identifying melanosis producing bacteria from shrimp with utilization perspective | Muthulakshmi, T.; Sivakumar, U.; Nadella, R. K.; Greeshma, S. S. |
| Jan-2018 | Immobilization and sulphur oxidation capability of sulphur oxidizing bacteria | Nadella, R.K.; Basha, K.A.; Muthulakshmi, T.; Prasad, M.M. |
| Sep-2019 | Importance of SPF and SPR in prawn farming | Murugadas, V.; Joseph, T. C.; Greeshma, S. S.; Muthulakshmi, T.; Shaheer, P.; Akhilnath, P. G. |
| 21-Nov-2017 | Isolation and identification of haemolytic Vibrio parahaemolyticus from haemolymph of cultured shrimp Litopenaeus vannamei | Nadella, R.K.; Ezhil Nilavan, S.; Sreejith, V.N.; Muthulakshmi, T.; Basha, K. A.; Prasad, M.M. |
| 12-Oct-2018 | Isolation and Identification of Sulphur Oxidizing Bacteria from Freshwater Fish Farm Soil | Ranjit Kumar, N.; Archana, K. K.; Basha, K. A.; Muthulakshmi, T.; Joseph, T. C.; Prasad, M. M. |
| 21-Nov-2017 | Measurement of antimicrobial activity of crustacean haemolymph against aquatic pathogenic bacteria and serum protein profiling | Haripriya, B.H.; Nadella, R.K.; Muthulakshmi, T.; Greeshma, S.S.; Prasad, M.M. |
| 28-Mar-2019 | Need for an Optimized Protocol for Screening Seafood and Aquatic Environment for Shigella sp | Nadella, R.K.; Murugadas, V.; Joseph, T.C.; Lalitha, K.V.; Basha, K. A.; Muthulakshmi, T.; Prasad, M.M. |
| 21-Nov-2017 | Phenol oxidase producing bacteria from shrimp | Muthulakshmi, T.; Sivakumar, U.; Nadella, R.K.; Murugadas, V.; Prasad, M.M. |
| 2019 | Plastic pollution and environment | Muthulakshmi, T. |
| 10-Jun-2019 | Plating techniques | Muthulakshmi, T. |
| Jul-2021 | Predominance of genetically diverse ESBL Escherichia coli identified in resistance mapping of Vembanad Lake, the largest fresh-cum-brackishwater lake of India | Murugadas, V.; Sebastian, A. S. P.; Iris George; Sandhya, S. V.; Radhakrishnan Nair, V.; Joshy, C.G.; Rao, B. M.; Vishnuvinayagam, S.; Shaheer, P.; Devi Sanjeev; Muthulakshmi, T.; Sheela, A. M.,; Ravishankar, C.N.; Prasad, M.M. |
| 1-Oct-2022 | Prevalence of S. aureus and/or MRSA from seafood products from Indian seafood products | Sivaraman, G. K.; Gupta, S. S.; Visnuvinayagam, S.; Muthulakshmi, T.; Ravikrishnan Elangovan; Vivekanandan Perumal; Ganesh Balasubramanium; Tusha Lodha; Amit Yadhav |
| 23-Jan-2021 | Prevalence of Vibrio mimicus in Fish, Fishery Products, and Environment of South West Coast of Kerala, India | Ezhil Nilavan, S.; Murugadas, V.; Greeshma, S. S.; Nadella, R. K.; Muthulakshmi, T.; Abhay Kumar; Prasad, M. M. |
| 2019 | Save water :Save yourself | Muthulakshmi, T. |
| 21-Nov-2017 | Screening of mangroves for tyrosinase producing Actinomycetes | Muthulakshmi, T.; Greeshma, S. S.; Joseph, T.C.; Nadella, R.K.; Murugadas, V.; Prasad, M.M. |
