KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI Nanda, P.K.,
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
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1-Jul-2020 | Application of nanoemulsion-based approaches for improving the quality and safety of muscle foods: A comprehensive review. | Das, A.K.,; Nanda, P.K.,; Bandyopadhyay, S.,; Banerjee, R,; Biswas, S.; McClements, D.J. |
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