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| Published/ Complete Date | Title | Author(s)/ PI/CoPI |
| 3-Jul-2017 | Antibiotic Resistance of Escherichia coli isolated from Seafood of Veraval, Gujarat to third Generation Cephalosporins | Sivaraman, G.K.; Jha, A.K.; Remya, S.; Renuka, V.; Lalitha, K.V.; Ravishankar, C.N. |
| Jul-2023 | Antioxidant Properties of Chitooligosaccharides Produced by Enzymatic Degradation of Chitosan | Renuka, V.; Elavarasan, K.; Zynudheen, A. A.; Ravishankar, C. N. |
| 30-Nov-2023 | Application of chitooligosaccharides conjugates | Sujitha, A. P.; Renuka, V. |
| 15-Jan-2016 | Assessment of microbial quality of fish processing industrial effluent in bar-mouth at Bhidia landing site, Veraval, Gujarat, India | Sivaraman, G.K.; Visnuvinayagam, S.; Jha, A.K.; Renuka, V.; Remya, S.; Deesha, V. |
| 10-Jul-2019 | Astaxanthin | Remya, S.; Renuka, V.; Jha, A.K.; Elavarasan, K.; Joseph, T.C.; Zynudheen, A. A.; Ravishankar, C.N. |
| 24-Aug-2022 | Bioactive based feed formulation for aquaculture applications | Tejpal, C. S.; Lekshmi R. G. Kumar; Elavarasan, K.; Renuka, V.; Anas, K. K. |
| 24-Aug-2022 | Bioactive compounds from marine sources | Renuka, V.; Lekshmi R. G. Kumar; Tejpal, C. S.; Elavarasan, K. |
| 12-Dec-2022 | Biodegradable films from marine biopolymers | Renuka, V.; Sathish Kumar, K. |
| Dec-2019 | Characterization of gelatin obtained from unicorn leatherjacket (Aluterus monoceros) and reef cod (Epinephelus diacanthus) skins | Renuka, V.; Ravishankar, C.N.; Zynudheen, A.A.; Bindu, J.; Joseph, T.C. |
| Jul-2019 | Chitin derivatives from shrimp shell waste | Renuka, V.; Jha, A.K.; Remya, S.; Joseph, T.C.; Elavarasan, K.; Zynudheen, A. A.; Ravishankar, C.N. |
| 12-Dec-2022 | Chitosan and its functional derivatives | Renuka, V.; Elavarasan, K. |
| Jan-2022 | Composition profile of shrimp waste collected from retail markets | Elavarasan, K.; Renuka, V.; Tejpal, C. S.; Zynudheen, A. A. |
| 5-Dec-2022 | Delivery system for marine bioactive compounds –future trends & prospects | Lekshmi, R. G. Kumar; Tejpal, C. S.; Anas, K. K.; Renuka, V. |
| 5-Dec-2022 | Development of innovative fish feed ingredients from marine sources for formulation of aqua-feeds | Tejpal, C. S.; Lekshmi, R. G. Kumar; Renuka, V.; Anas, K. K. |
| 19-Sep-2022 | Development of seaweed-based products and relevant quality issues | Ashish Kumar Jha; Renuka, V.; Anupama, T. K.; Suseela Mathew |
| 14-May-2020 | Dos and Don'ts to prevent COVID-19 at office and research laboratories | Toms C. Joseph; Prajith, K.K.; Renuka, V.; Anupama, T.K. |
| 20-Apr-2015 | Effect of Chitosan Edible Coating on the Microbial Quality of Ribbonfish, Lepturacanthus savala (Cuvier, 1929) Steaks | Renuka, V.; Mohan, C.O.; Kriplani, Y.; Sivaraman, G.K.; Ravishankar, C.N. |
| 21-Nov-2017 | Effect of commercial additives on the quality of cuttlefish (Sepia pharaonis) under refrigerated condition | Renuka, V.; Remya, S.; Jha, A.K.; Sivaraman, G.K.; Ravishankar, C.N. |
| 20-Nov-2023 | Effect of Seafood Processing and Preservation Methods on Nutritional Aspects of Marine Food | Renuka, V. |
| Jul-2023 | Estimation and management of shrimp processing waste in organised shrimp processing sector in India: Opportunities and challenges | Joshy, C. G.; Elavarasan, K.; Renuka, V.; Madusudhana Rao, B.; Premdev, K. V.; Zynudheen, A. A.; George Ninan |
