KRISHI
ICAR RESEARCH DATA REPOSITORY FOR KNOWLEDGE MANAGEMENT
(An Institutional Publication and Data Inventory Repository)
Browsing by Author/ PI/CoPI S Bala R avi
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Published/ Complete Date | Title | Author(s)/ PI/CoPI |
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1-Jan-1990 | Effect of Different Durations of Steeping and Malting on the Production of Alpha-amylase in Sorghum | C V Ratnavathi; S Bala R avi |
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