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  1. KRISHI Publication and Data Inventory Repository

Browsing by Author/ PI/CoPI Tarun Pal Singh

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Showing results 1 to 3 of 3
Published/ Complete DateTitleAuthor(s)/ PI/CoPI
1-Jan-2021Effect of chia seed (Salvia hispanica L.) flour and grilling time on physicochemical properties and sensory attributes of chevon ballsTarun Pal Singh
1-Jun-2019Optimization of ingredients for preparation of low calorie fiber enriched chhana balls-Sandesh like product.Tarun Pal Singh; Geeta Chauhan; S. K. Mendiratta; Ravi Kant Agrawal; Shalini Arora
1-Feb-2021Preparation and characterization of licorice root extract infused bio-composite film and their application on storage stability of chhana balls-a Sandesh like productTarun Pal Singh
Showing results 1 to 3 of 3

  File Downloads  

May 2022: 47893 Apr 2022: 94186 Mar 2022: 96096 Feb 2022: 93736 Jan 2022: 86503 Dec 2021: 98347

Total Download
2659874
(Also includes document to fetched through computer programme by other sites)
( From May 2017 )

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